Popeyes Louisiana Kitchen
D101-1180 Columbia St W Kamloops BC V2C 6R6 · Restaurant - Food Service
10 inspections
- Monitoring
0 infractions
- Monitoring
1 infraction
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): NEW INFRACTION: All coolers are to have a visible monitoring thermometer inside the unit. Purchase new thermometers from food supplier. NOTE: Probe thermometer used for food temperatures was tested and found to be accurate (32° C in ice bath).
- F2.1B A thermometer accurate within 1 °C must be available to monitor processes.
- F2.1 Does the facility have proper monitoring supplies?
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
1 infraction
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): • The spray wand is missing from the spray arm at the rear sink used for raw chicken. Replace the missing spray wand.
- F2.5A All equipment, utensils and food contact surfaces used on the premises must be kept in good working order to ensure the sanitary handling of food.
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Monitoring
1 infraction
- F3.1 Does the operator have a valid operating permit or approval to operate?
- Observation(s): The Interior Health operating permit for this facility must be displayed in the facility. the 2019/2020 validation sticker must be attached to the permit.
- F3.1A A valid permit to operate must be posted in a conspicuous location.
- F3.1 Does the operator have a valid operating permit or approval to operate?
- Monitoring
0 infractions
- Monitoring
0 infractions