Ramada Inn Edson
4536 2 Avenue Edson AB T7E 1C3 · Food - General
3 inspections
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Initial Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Quats sanitizer was measured at 50 PPM. Operator advised to make a fresh batch every morning for use during the breakfast hours since the sanitizer concentrations tends to decrease with time and cannot be kept for more than 3 hours.A fresh batch was prepared during the inspection that was measured at 200 PPM.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- No Quats sanitizer test strips.Obtain the Quats sanitizer test strips to verify sanitizer concentration.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?