Roster Sports Club Bar & Grill
2319 53 Ave Vernon BC V1T 8K1 · Restaurant - Food Service
5 inspections
- Monitoring
1 infraction
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): NSF thermometers are required in all coolers and temps for coolers must be taken from thermometers and not the display attached to the coolers. Quats test strips are required to verify quats concentrations.
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
1 infraction
- F1.7 Are foods protected from contamination?
- Observation(s): Do not store plastic food containers directly on the walk-in cooler floor as this is not an acceptable practice. NOTE - other then the above statement the overall food handling and food storage practices are excellent.
- F1.7 Are foods protected from contamination?
- Monitoring
1 infraction
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): Sanitizer concentrations of low temp dishwasher need to be monitored and documented daily. Bleach test strips are required. NOTE : other than the dishwasher sanitizer not being monitored the overall monitoring was very good - all cooler and hot holding temps are being monitored and documented daily.
- F2.1 Does the facility have proper monitoring supplies?