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Rotisserie Kitchen

6 - 8005 Alexander Rd, Delta · Other

Official record from Fraser Health →

Inspection summary

Rotisserie Kitchen has been inspected 5 times by Fraser Health Authority since January 5, 2024. The most recent inspection, on May 7, 2026, found no infractions.

3 of 5 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded 2 times across 2 separate inspections, most recently on September 19, 2025. For example: 209 - Food not protected from contamination [s. 12(a)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Routine Inspection

    0 infractions

  2. Follow-Up Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation (CORRECTED DURING INSPECTION): Foods (belonging to a different vendor) were stored on undesignated shelf in the walk-in freezer. No separation was in place.
      • Corrective Action(s): Food items were relocated from the shelf to prevent cross-contamination between vendor's foods.
      • Violation Score: 3
  3. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: (1) Foods noted on the floor in the walk in cooler and walk in freezer.
      • (2) Foods noted uncovered in rolling rack in walk in freezer.
      • (3) Bleach sanitizer spray bottles measured >200ppm. Test strip bleached out.
      • Corrective Action(s): (1) Store all foods OFF the floor to protect from contamination and to facilitate cleaning.
      • Date to be corrected by: September 18, 2025.
      • (2) Cover all foods in the walk in freezer.
      • Date to be corrected by: Today
      • (3) Prepare new bleach solution for 200ppm. Mix 5ml bleach to 1L water. Verify concentration with test strips.
      • Date to be corrected by: Immediately
      • Violation Score: 9
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Day of freezer not operational. Turned off and "Do Not Use" signage posted. Operator indicated over the phone that they are waiting on a part for repairs.
      • Corrective Action(s): Repair day of freezer to operate at -18C or colder.
      • Date to be corrected by: As soon as possible
      • Violation Score: 3
  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

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