Simply Foods Catering and Wholesale/Fuel Up School Lunch Program
15 - 7621 Vantage Way, Delta · Other
3 inspections
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Too many wiping cloths noted throughout facility. Spray bottles not clearly labelled.
- Corrective Action(s): Limit wiping cloth use. Store cloths in a sanitizer in all work areas - completely submerged. Monitor chemical solution/concentrations. n Label all chemical spray bottles.
- Violation Score: 5
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: First Handsink in kitchen - tap loose.
- Corrective Action(s): Tighten tap on hot water handle asap.
- Violation Score: 3
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
2 infractions
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Small service/food preparation room hand sink cold water supply to hand sink turned off.
- Corrective Action(s): Ensure all designated hand wash stations are provided with hot/cold running water, liquid soap and single use paper towels.
- Violation Score: 5
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Hot water tap at main hand wash station not in good working order. No hot water provided at time of inspection.
- Corrective Action(s): Operator to have hot water tap serviced. Correct by October 31, 2023. In the interim, adjacent utility sink to be used for hand washing purposes.
- Violation Score: 3
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Routine Inspection
1 infraction
- 203 - Food not cooled in an acceptable manner [s. 12(a)]
- Observation (CORRECTED DURING INSPECTION): Mashed potatoes being cooled too slowly. The bus pan was filled to the top.
- Corrective Action(s): Item has been put into shallow containers for faster cooling.
- Violation Score: 5
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): No paper towel in some dispensers.
- Corrective Action(s): Rolls of towels have placed near handwashing stations until the correct size rolls arrive.
- Violation Score: 5
- 203 - Food not cooled in an acceptable manner [s. 12(a)]