Sandhills Community Hall - Kitchen
52032 Range Road 270 Parkland County AB T7X 3M4 · Food - General
2 inspections
- Risk Management Inspection
3 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Probe thermometer not available.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Chlorine test papers were not available.Please provide the test papers
- 14. Does the facility have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Managanese exceeds maximum acceptable concentration (MAC) described in drinking water guidelines. Well water must not be used for human consumption unless treated to lower Manganes below MAC.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Demand Inspection
4 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Probe thermometer not available.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Chlorine test papers were not available.Please provide the test papers
- 14. Does the facility have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Managanese exceeds maximum acceptable concentration (MAC) described in drinking water guidelines. Well water must not be used for human consumption unless treated to lower Manganes below MAC.
- 20. Do food handlers at the facility have adequate food safety training?
- No one from the hall management team has taken approved food safety course - at least one member should take an approved course.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?