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Shell - Tsawwassen Shell #C07595

1591 56th St, Delta · Store

Inspection summary

Shell - Tsawwassen Shell #C07595 has been inspected 2 times by Fraser Health Authority since September 24, 2025. The most recent inspection, on September 4, 2026, recorded 2 infractions.

None of the 2 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Protecting food from contamination.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded 2 times across 2 separate inspections, most recently on September 4, 2026. For example: 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded once on September 4, 2026. For example: 201 - Food contaminated or unfit for human consumption [s. 13]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Routine Inspection

    2 infractions

    • 201 - Food contaminated or unfit for human consumption [s. 13]
      • Observation (CORRECTED DURING INSPECTION): Two pre-packaged pizza subs, one superloaded sub, and one cheeseburger have all gone beyond original Best Before dates.
      • Corrective Action(s): These items were discarded during inspection. Notify the supplier of the discrepancy in dates (see below).
      • Violation Score: 5
    • 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
      • Observation: Base of hand sink faucet is becoming worn and rusted.
      • Corrective Action(s): All surfaces, including faucet, to be in good condition to allow easy cleaning.
      • Violation Score: 3
  2. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Chlorine sanitizer in spray bottle is >>>400 ppm.
      • Corrective Action(s): Use 1/2 tsp (2ml) domestic bleach in 500mls (1/2 litre) of water & change daily. Wash, rinse, sanitize & air dry food contact surfaces.
      • Violation Score: 5

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