SIGMA ALPHA EPSILON

4506 17TH AVE NE, Seattle, WA 98105 · Restaurant (Seating 13-50)

43 inspections

1. Routine Inspection/Field ReviewOct 17, 2025

   1 infraction

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
2. Consultation/Education - FieldFeb 13, 2024

   0 infractions

3. Routine Inspection/Field ReviewMay 3, 2023

   2 infractions

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
4. Routine Inspection/Field ReviewMay 10, 2022

   2 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 5000 - Posting of permit; mobile establishment name...
     • BLUE
5. Routine Inspection/Field ReviewOct 11, 2021

   2 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
6. Routine Inspection/Field ReviewSep 27, 2019

   2 infractions

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
7. Routine Inspection/Field ReviewNov 13, 2018

   3 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
8. Routine Inspection/Field ReviewMay 15, 2018

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
9. Routine Inspection/Field ReviewOct 16, 2017

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
10. Routine Inspection/Field ReviewJan 24, 2017

    7 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 0900 - Proper washing of fruits and vegetables
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
11. Routine Inspection/Field ReviewNov 17, 2016

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
12. Routine Inspection/Field ReviewApr 7, 2016

    2 infractions

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
13. Consultation/Education - FieldJan 7, 2016

    0 infractions

14. Consultation/Education - FieldMar 11, 2015

    0 infractions

15. Routine Inspection/Field ReviewDec 1, 2014

    0 infractions

16. Routine Inspection/Field ReviewNov 10, 2014

    0 infractions

17. Consultation/Education - FieldOct 17, 2014

    0 infractions

18. Consultation/Education - FieldApr 15, 2014

    0 infractions

19. Consultation/Education - FieldOct 15, 2013

    0 infractions

20. Routine Inspection/Field ReviewOct 15, 2013

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0400 - Hands washed as required
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
21. Routine Inspection/Field ReviewApr 24, 2013

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
22. Consultation/Education - FieldOct 22, 2012

    0 infractions

23. Routine Inspection/Field ReviewOct 22, 2012

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
24. Routine Inspection/Field ReviewMay 16, 2012

    0 infractions

25. Routine Inspection/Field ReviewNov 9, 2011

    0 infractions

26. Consultation/Education - FieldNov 9, 2011

    0 infractions

27. Routine Inspection/Field ReviewFeb 9, 2011

    1 infraction

    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
28. Consultation/Education - FieldNov 18, 2010

    0 infractions

29. Routine Inspection/Field ReviewNov 18, 2010

    2 infractions

    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
    • 0500 - Proper methods used to prevent bare hand...
      • RED
30. Routine Inspection/Field ReviewApr 20, 2010

    1 infraction

    • 4700 - Garbage, refuse properly disposed; facilities...
      • BLUE
31. Routine Inspection/Field ReviewNov 16, 2009

    0 infractions

32. Consultation/Education - FieldJun 4, 2009

    0 infractions

33. Routine Inspection/Field ReviewApr 1, 2009

    3 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
    • 4700 - Garbage, refuse properly disposed; facilities...
      • BLUE
34. Routine Inspection/Field ReviewDec 2, 2008

    0 infractions

35. Consultation/Education - FieldMay 8, 2008

    0 infractions

36. Routine Inspection/Field ReviewJan 29, 2008

    0 infractions

37. Routine Inspection/Field ReviewOct 29, 2007

    4 infractions

    • In-use utensils properly stored
      • BLUE
    • Adequate ventilation; lighting; designated area...
      • BLUE
    • Non-food contact surfaces maintained and clean
      • BLUE
    • Posting of permit; mobile establishment name...
      • BLUE
38. Consultation/Education - FieldApr 12, 2007

    0 infractions

39. Routine Inspection/Field ReviewFeb 5, 2007

    2 infractions

    • Insects, rodents, animals not present; entrance...
      • BLUE
    • Non-food contact surfaces maintained and clean
      • BLUE
40. Consultation/Education - FieldSep 28, 2006

    0 infractions

41. Consultation/Education - FieldApr 25, 2006

    0 infractions

42. Routine Inspection/Field ReviewApr 24, 2006

    3 infractions

    • Adequate ventilation; lighting; designated area...
      • BLUE
    • Physical facilities properly installed,...
      • BLUE
    • Non-food contact surfaces maintained and clean
      • BLUE
43. Routine Inspection/Field ReviewJan 17, 2006

    0 infractions