St. Joseph School

2512 5 Street NW Calgary AB T2M 3C7 · Food - General

3 inspections

1. Risk Management InspectionMar 25, 2025

   0 infractions

2. Monitoring InspectionMar 20, 2025

   1 infraction

   • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
     • Probe thermometer not available in the kitchen to ensure precooked and frozen foods are reheated to the required temperature.-Please provide functional and well-calibrated food thermometer to ensure food safety procedures.
3. Monitoring InspectionDec 13, 2023

   0 infractions