Subway 7168
4 - 6130 1A Street SW Calgary AB T4H 0G3 · Food - General
4 inspections
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The meat ball was reheated to around 150-160 degrees F.- Ensure the meat ball are reheated to 165F or higher. Education provided
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
0 infractions