Terry's Comfort Food with Attitude - Pita Nutso Fine Dining
2156 Main St Penticton BC V2A 5H7 · Restaurant - Food Service
1 inspection
- Monitoring
4 infractions
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): Operator must provide thermometers to all fridges and freezers. QUAT and Chlorine test strips available.
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): Walk-in fridge door must be cleaned and sanitized. Operator must degrease and wash floors under stoves, preparation tables.
- F2.6 Are the premises designed and equipped to ensure safe food handling?
- Observation(s): Operator must do the following: - provide / install an extra stainless still prep table (currently some food prep is done on chest freezers); - walls & ceiling in the kitchen must be patched & repainted; - roof access point must be covered to avoid any debris falling from the ceiling on the equipment dry rack; - an HVAC ceiling vent located above cooking stoves must be properly covered (currently it's duct taped)
- F3.1 Does the operator have a valid operating permit or approval to operate?
- Observation(s): Operator must call Interior Health and pay for the Permit to Operate at 250-770-5540.
- F2.1 Does the facility have proper monitoring supplies?