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Thai Express

1540 - 80 Mahogany Road SE Calgary AB T3M 3K9 · Food - General

6 inspections

  1. Demand Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Monitoring Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Egg batter was measured 17C and stored at room temperature.Requirement: Store egg yolk batter on ice and in cooler when not in use.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Utensils/tongs were stored in stagnant room temperature water.Requirement: Store tongs/utensils that are used for food in ice water between use to prevent bacterial growth
  4. Monitoring Inspection

    0 infractions

  5. Monitoring Inspection

    0 infractions

  6. Initial Inspection

    0 infractions