Tim Hortons #2637

109 - 2635 Barnet Hwy, Coquitlam · Restaurant

16 inspections

1. Routine InspectionMar 11, 2026

   0 infractions

2. Routine InspectionJan 29, 2026

   0 infractions

3. Routine InspectionMay 26, 2025

   0 infractions

4. Routine InspectionMar 25, 2025

   0 infractions

5. Routine InspectionJan 10, 2025

   1 infraction

   • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
     • Observation (CORRECTED DURING INSPECTION): No paper towel noted at hand washing sink in back kitchen near walk in freezer
     • Corrective Action(s): Ensure enough supply are provided at all time
     • Violation Score: 5
6. Routine InspectionMar 18, 2024

   1 infraction

   • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
     • Observation: Some food debris and spills observed in kitchen area and in front end area (on floors and underneath equipment)
     • Corrective Action(s): Clean all spills/remove food debris and ensure to thoroughly clean surfaces in kitchen.
     • Correct by: today
     • Violation Score: 3
     • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
     • Observation: One of the counter display coolers has a broken cover. Showed this to staff on site. Cold air can leak out of the unit and affect the food items inside.
     • Corrective Action(s): Replace or repair cover of unit. If you are unable to repair the cover, you will not be permitted to store any potentially hazardous food items inside until it can maintain an internal temperature of 4 deg C or less at all times.
     • Correct by: 1 week
     • Violation Score: 3
7. Routine InspectionOct 25, 2023

   0 infractions

8. Routine InspectionJan 4, 2023

   0 infractions

9. Routine InspectionJun 10, 2022

   1 infraction

   • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
     • Observation (CORRECTED DURING INSPECTION): Hand washing station near the freezer blocked by boxes. Not accessible for hand washing.
     • All hand washing stations must be accessible for employees to wash their hands. Operator moved the boxes immediately.
     • Corrective Action(s):
10. Follow-Up InspectionAug 6, 2021

    0 infractions

11. Routine InspectionJul 21, 2021

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Hot tap for handwashing station in the kitchen area does not fully close and is leaking
      • Correciton: Repair faucet so it does not leak
      • Date to be corrected by: 1 week
      • Corrective Action(s):
12. Routine InspectionFeb 3, 2020

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Cold tap water at the hand washing sink inside kitchen- beside the walk in freezer- is leaking not fully closed.
      • Corrective Action(s): Repair or replace
      • Violation Score: 3
      • 403 - Employee lacks good personal hygiene, clean clothing and hair control [s. 21(1)]
      • Observation (CORRECTED DURING INSPECTION): Noted employee with Band-Aid and no gloves- it corrected at time of visit.
      • Corrective Action(s): Ensure to wear gloves in case of having Band-Aid- change gloves and Band-Aid as it becomes contaminated.
      • Violation Score: 3
13. Routine InspectionSep 20, 2019

    0 infractions

14. Routine InspectionFeb 20, 2019

    0 infractions

15. Routine InspectionJun 26, 2018

    0 infractions

16. Routine InspectionDec 6, 2017

    0 infractions