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Burger King #8510

2735 Barnet Hwy, Coquitlam · Restaurant

Inspection summary

Burger King #8510 has been inspected 7 times by Fraser Health Authority since July 15, 2022. The most recent inspection, on June 28, 2026, recorded 2 infractions.

3 of 7 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Pests.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 3 times across 2 separate inspections, most recently on June 28, 2026. For example: 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 2 times across 2 separate inspections, most recently on April 5, 2024. For example: 304 - Premises not free of pests [s. 26(a)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

7 inspections

  1. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Observed improper drying practices. Observed wet inserts and containers stacked on top of each other on the rack used to store clean utensils near 3-compartment sink.
      • Corrective Action(s): Ensure clean utensils are air dried properly before stacking them.
      • To be corrected by: Immediately.
      • Violation Score: 5
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Observed broken lid for the sliding freezer in the kitchen.
      • Corrective Action(s): Repeat Violation: Repair the lid
      • To be corrected by: 1 month
      • Violation Score: 9
  2. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Freezer sliding door is broken in front
      • Corrective Action(s): Repair/replace
      • Violation Score: 3
  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Freezer has build up of ice. There is also a leak from the freezer pipes in the ceiling outside of cooler to the staff washroom. Freezer is still maintained at -18'C.
      • Corrective Action(s): Repair the freezer. Operator mentioned that a technician has already been contacted for a repair.
      • Violation Score: 3
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Few rodent droppings observed in the back storage room. No food is stored in this room.
      • Corrective Action(s): Clean the droppings in the storage room and sanitize. Ensure the premises is monitored daily.
      • Violation Score: 3
  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Ants were observed on floor of the back storage room.
      • Corrective Action(s): Ensure to have the floors cleaned on a daily basis to avoid attracting pests.
      • Violation Score: 3
      • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: Drink spills observed on floor of the back storage room.
      • Corrective Action(s): Ensure to have the area mopped/sanitized as discussed at this time.
      • Violation Score: 3
  7. Routine Inspection

    0 infractions

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