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Tinhouse Brewing Inc

2140 - 550 Sherling Pl, Port Coquitlam · Restaurant

Official record from Fraser Health →

Inspection summary

Tinhouse Brewing Inc has been inspected 8 times by Fraser Health Authority since September 13, 2019. The most recent inspection, on January 31, 2025, found no infractions.

6 of 8 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests and Cleaning and sanitizing.

The last 5 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on March 6, 2020. For example: 304 - Premises not free of pests [s. 26(a)]

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on December 10, 2019. For example: 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

8 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Follow-Up Inspection

    0 infractions

  6. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Mouse droppings found in multiple locations in back brewery area. Gap under single door in receiving are has not been repaired.
      • Corrective Action(s): Install tight fitting weather stripping (ex metal or firm bristle, rubber not recommended) under sing receiving door. Clean up all droppings throughout back area including (but not limited to): millroom, floor-wall join along wall opposite millroom, in shelving along same wall, in staff room. Set up more snap traps with snap end flush against wall. Clean and sanitize areas that droppings were found. Remove all materials/items that are not required for operation.
      • Due: March 13th, 2020
      • Violation Score: 9
  7. Routine Inspection

    1 infraction

    • 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
      • Observation: Observed graduated cylinders, bottle brush and other equipment stored in the right compartment of the two compartment sink in the back area. No drain board or other space within immediate proximity to dry tools/equipment washed in this area.
      • Corrective Action(s): Install a drying rack/shelf above the two compartment sink to allow for storage of the drying equipment. Due: 2 weeks
      • Violation Score: 3
  8. Follow-Up Inspection

    0 infractions

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