True North Pizza
4 - 11612 8 Street, Dawson Creek, V1G 4R7 · Restaurant
Inspection summary
True North Pizza has been inspected 2 times by Northern Health Authority since May 28, 2024. The most recent inspection, on August 5, 2025, recorded 2 infractions.
None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing and Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded 4 times across 2 separate inspections, most recently on August 5, 2025. For example:
308 - Repeat Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on May 28, 2024. For example:
209 - Food not protected from contamination [s. 12(a)]
About this data
These results come from Northern Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Routine Inspection
2 infractions
- 308 - Repeat Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: A ceiling tile is missing near the fume hood (Public health significance): Debris from the roof can fall onto the counter top below and may contaminate food.
- Corrective Action: Operator aware to install a new tile to prevent debris from falling.
- 308 - Repeat Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: There are gaps at joints of counter tops. (Public health significance): Open joints can prevent effective sanitation leading to microbial growth which can further contaminate food.
- Corrective Action: Operator is aware to seal gaps and provide water-tight and smooth joints.
- 308 - Repeat Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Initial Inspection
3 infractions
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: (CORRECTED DURING INSPECTION) Open cans of gravy and olives are being stored in the walk-in cooler.
- Corrective Action: Decant the contents into covered food-grade containers.
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: A ceiling tile is missing near the fume hood.
- Corrective Action: Install a new tile to prevent debris from falling onto the counter top below.
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: The counter top near the hand washing sink in the front area has gaps at joints.
- Corrective Action: Seal gaps and provide water-tight and smooth joints.
- 209 - Food not protected from contamination [s. 12(a)]
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