U-Bakery
275 - 317 7 Avenue SW Calgary AB T2P 2Y9 · Food - General
3 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Cutting board in the front area has deep grooves with buildup of grime in between. Food equipment must be maintained in a manner that is easily cleanable. Replace or resurface the cutting board.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Initial Inspection
0 infractions