Valemount Pines Golf Club & RV
1110 Highway 5 North, Valemount, V0E 2Z0 · Restaurant
Inspection summary
Valemount Pines Golf Club & RV has been inspected 4 times by Northern Health Authority since August 22, 2023. The most recent inspection, on September 10, 2026, found no infractions.
3 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination, Pests and Chemicals and toxic substances.
The last 3 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on August 22, 2023. For example:
209 - Food not protected from contamination [s. 12(a)]
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on August 22, 2023. For example:
304 - Premises not free of pests [s. 26(a)]
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on August 22, 2023. For example:
309 - Repeat Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
About this data
These results come from Northern Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Initial Inspection
3 infractions
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Raw meat is stored above other food products in freezer. Public Health significance - Contact with and dripping fluids from raw foods can contaminate other items and lead to food borne illness.
- Corrective Action: Store raw meats below other food products.
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Evidence of mice; droppings were noted in the facility, with some being in direct contact with onions stored in cupboard. Public Health Significance - Rodents and other pests may cross contaminate foods and surfaces or contaminate human food with feces and urine, carry parasites and other diseases.
- Corrective Action: Discard contaminated onions. Remove any pest attractants such as food and water, eliminate access to the building and routes they use inside. Trap and remove the pests. The use of a professional pest control operator is recommended. Clean and sanitize area where droppings are located and monitor situation.
- 309 - Repeat Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
- Observation: Cleaning chemicals are stored in unlabelled spray bottles. (Public Health significance) - Staff may accidently mix or use the wrong chemical, leading to production of toxic gas or contamination of food.
- Corrective Action: Ensure that all bottles containing cleaning chemicals are accurately labelled with the chemicals stored within them.
- 209 - Food not protected from contamination [s. 12(a)]
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