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Wendy's 141-024

17007 109 Avenue NW Edmonton AB T5P 4P6 · Food - General

5 inspections

  1. Demand Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Monitoring Inspection

    1 infraction

    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • The dishwasher not reaching the sanitizing temperature of 71C at the dish level. Please follow manual method of sanitizing until the dishwasher is in good working.
  4. Risk Management Inspection

    0 infractions

  5. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The meat cooler is above 4C at the time of inspection. Please ensure it is at or below 4C at all times.