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Alfred's

302 1 St W Revelstoke BC V0E 2S0 · Restaurant - Food Service

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Détails

Note Google
4.9 / 5 (18)
Téléphone
+1 778-252-5371

Heures d'ouverture

  • Friday5–9 PM
  • MondayClosed
  • Saturday5–9 PM
  • Sunday5–9 PM
  • Thursday5–9 PM
  • Tuesday5–9 PM
  • Wednesday5–9 PM

Coordonnées, heures et avis provenant de Google Maps

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    • Celine Griffin

      We are so glad we checked out Alfreds while in Revelstoke. After walking past and seeing them packed on a monday night we knew we had to make reservations there! Everything was amazing, the cheese buns are to die for, the beets were lovely, fried olives- omg!! the speck with arugula, whipped ricotta, grapes and balsamic was incredible and the gnocci was top notch. We were expecting the gnocci portion to be a bit larger tho after our server said it was sharable (and $30), could have each had one. I'm not usually a cheesecake fan but their chocolate cheesecake was soooo good. Service was attentive, very friendly, knowledgable, and you can tell the whole team puts their heart into it. Reasonably priced wine selection as well with quality italian wines. Would 100% go back and have already been recommending to friends! A proper dining *experience* :)

    • Abdul Muntakim Rafi

      If you're like me and just landed in Revelstoke looking for local restaurants to try, you have to check out Alfredo's. I loved it so much I was back the next day. They've somehow managed to put together a really great team, and magic is happening in that kitchen. I honestly can't remember the last time I enjoyed a restaurant this much, the quality of food and service you get for what you're spending is unreal. Must try: the broccoli dish, the focaccia bread with butter (trust me. eat the butter and dip the bread in it, then take a bite), and the cheese bun. The basque chocolate cheesecake was excellent too.

    • Hannah Looney

      Alfred’s is 10/10!! Incredible food, best meal I’ve had in 2025 or maybe ever… outstanding all around! Do yourself a favor and get the cheese buns 🤤 You also can’t go wrong ordering any of entrees or the starters! The quality of the food and service was top notch. They gave us glasses of prosecco for a small wait, very kind staff! We booked a second reservation during our trip instantly after our meal.

    • Jessie Stewart

      This place knocked our socks off! Such a wonderful experience from the attentive service to delicious dishes to the ambiance. We enjoyed the beet salad, gnocchi, and pork pappardelle. We wish we were staying in Revelstoke longer only to be able to try more on the menu.

    • Tanya Roche

      Went for an early mother's day dinner with my best gals (and guy) and we were all blown away by the atmosphere, service, food and drinks! We couldn't get enough of the meatball appie (OMG), salad and bread w/ special butter, but the cocktails were just as great. I had two of the Clean something (cant recall the exact name) but it was the BEST COCKTAIL I HAVE EVER HAD! As local gals we kept saying it felt like we were in a different city. Amazing Alfreds staff! And the story of Alfred was heartwarming. Can't say enough good about this place!

    • Curtis Baker

      Wow… absolutely incredible dining in Revy. The pastas are fantastic the focaccia is some of the best I have ever had. The tomatini drink is unique and amazing. Highly highly recommended!!

    • Lindsay - really - not really Leo Mollison

      What a great meal and place. Two weeks in Canada and finally something that is and tastes like authentic food - in this case Italian. Plus some twists a la the cheese buns 😋everything was good. Ivan and Kerstin run a great ship here.

    • Sally Lee

      I‘d heard a lot of great reviews, so maybe my expectations were a bit high. The ragu pasta was so good and went well w the Tomatini. The Hugo drink and the service were slightly disappointing. I'd recommend it for a special occasion tho. The overall atmosphere was nice!

    • Celine Griffin

      We are so glad we checked out Alfreds while in Revelstoke. After walking past and seeing them packed on a monday night we knew we had to make reservations there! Everything was amazing, the cheese buns are to die for, the beets were lovely, …

    • Abdul Muntakim Rafi

      If you're like me and just landed in Revelstoke looking for local restaurants to try, you have to check out Alfredo's. I loved it so much I was back the next day. …

    • Hannah Looney

      Alfred’s is 10/10!! Incredible food, best meal I’ve had in 2025 or maybe ever… outstanding all around! Do yourself a favor and get the cheese buns 🤤 You also can’t go wrong ordering any of entrees or the starters! The quality of the food …

    • Jessie Stewart

      This place knocked our socks off! Such a wonderful experience from the attentive service to delicious dishes to the ambiance. We enjoyed the beet salad, gnocchi, and pork pappardelle. We wish we were staying in Revelstoke longer only to be able to try more on the menu.

    • Tanya Roche

      Went for an early mother's day dinner with my best gals (and guy) and we were all blown away by the atmosphere, service, food and drinks! We couldn't get enough of the meatball appie (OMG), salad and bread w/ special butter, but the …

    • Curtis Baker

      Wow… absolutely incredible dining in Revy. The pastas are fantastic the focaccia is some of the best I have ever had. The tomatini drink is unique and amazing. Highly highly recommended!!

    • Lindsay - really - not really Leo Mollison

      What a great meal and place. Two weeks in Canada and finally something that is and tastes like authentic food - in this case Italian. Plus some twists a la the cheese buns 😋everything was good. Ivan and Kerstin run a great ship here. …

    • Sally Lee

      I‘d heard a lot of great reviews, so maybe my expectations were a bit high. The ragu pasta was so good and went well w the Tomatini. The Hugo drink and the service were slightly disappointing. I'd recommend it for a special occasion tho. The overall atmosphere was nice!

    • Katie J

      This place deserves all the praise they are receiving! We decided to make a reservation while we were visiting Revelstoke and I'm so glad we did. It was quite busy but the serving staff were very attentive. They had no problem accommodating …

    • Marius Bühler

      As a chef myself, I usually go into restaurants with a very critical eye and high expectations — especially when I personally know the head chefs. That’s exactly why I tried to stay as objective as possible during this dinner. But honestly, …