GRASMERE PLACE LLC

4621 N SHERIDAN RD, CHICAGO, IL 60640 · Long Term Care

17 inspections

1. Canvass11 avr. 2025

   8 infractions

   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • INSTRUCTED TO RODENT PROOF BOTTOM OF REAR EXIT DOOR (BY THE WALK-IN FREEZER).
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • INSTRUCTED NOT TO USE MILK CRATES AS A MEANS OF ELEVATION IN REAR STORAGE AREA. MUST USE PROPER RAISED SHELF FOR EASY ACCESS ON CLEANING.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF DISHMACHINE.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS WITH SOME WHITE MOLD LIKE BUILD UP INSIDE THE WALK-IN COOLER
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED WATER FROM FAUCET HANDLE (LEFT SIDE) CONTINUOUSLY DRIPPING AT THE 3 COMPARTMENT SINK. INSTRUCTED TO FIX.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN THE KITCHEN ESPECIALLY UNDER AND BEHIND COOKING EQUIPMNET.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • INSTRUCTED TO REPLACE MISSING LIGHTSHIELD ABOVE OVEN IN PREP/COOKING AREA.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • INSTRUCTED TO REPAIR OR REPLACE NON WORKING VENTILATION INSIDE THE REAR EMPLOYEE WASHROOM.
2. Canvass Re-Inspection22 mai 2024

   1 infraction

   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • 6-202.15 INSTRUCTED TO RODENT PROOF BOTTOM OF REAR EXIT DOOR LEADING TO GARBAGE DUMPSTERS AREA.
3. Canvass15 mai 2024

   11 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED NO HAND DRYING DEVICE OR PAPER TOWEL AVAILABLE AT HANDSINK IN REAR PREP (DISHWASHING AREA) AND INFRONT SERVICE AREA. HAND DRYING DEVICE OR PAPER TOWEL MUST BE PROVIDED AT ALL TIMES. (CORRECTED ON SITE) PRIORITY FOUNDATION 7-38-030 (C) CITATION ISSUED
   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • INSTRUCTED TO PROPERY LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (SUGAR, FLOUR, SALT ETC).
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • INSTRUCTED TO RODENT PROOF BOTTOM OF REAR EXIT DOOR LEADING TO GARBAGE DUMPSTERS AREA.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN PREP SHELVES UNDERNEATH THE PREP TABLE IN THE KITCHEN.
   • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
     • INSTRUCTED TO PROVIDE WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK IN PREP/DISHWASHING AREA. OBSERVED EMPLOYEE USING PIECE OF CLOTH AS DRAIN STOPPER.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS WITH BLACK AND WHITE MOLD LIKE BUID-UP INSIDE THE WALK-IN COOLER IN REAR PREP/COOKING AREA.
   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • TOILET ROOM RECEPTACLE/TRASH BIN MUST BE COVER INSIDE REAR EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVER/LID.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS, WALLS BEHIND STORAGE RACKS AND CEILING WITH MOLD LIKE ACCUMULATION INSIDE WALK-IN COOLER IN REAR PREP/COOKING AREA.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN REAR OUTSIDE AREA WITH SOME LITTER BY THE REAR PATIO.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN BASEMENT DRY FOOD STORAGE ROOM.
   • 60. PREVIOUS CORE VIOLATION CORRECTED
     • PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 2574262 ISSUED ON 04-14-2023 PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED #10 - OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HANDSINK, LOCATED IN THE REAR PREPARATION AREA ADJACENT TO THE ICE MACHINE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS AND MAINTAIN THEM. #16 - OBSERVED THE INTERIOR OF THE ICE MACHINE BIN AND INTERIOR GUARD WITH SOME DIRT, NOT CLEAN. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEANING AND MAINTENANCE. #55 - OBSERVED LOOSE DEBRIS, DIRT, AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEANING AND INCREASE CLEANING FREQUENCY OF FLOORS AND MAINTAIN AT ALL TIMES. #57 - OBSERVED SOME FOOD HANDLING EMPLOYEES MISSING FOOD HANDLER CERTIFICATES. INSTRUCTED THE PERSON IN CHARGE TO ENSURE THAT ALL FOOD HANDLING EMPLOYEES OBTAIN FOOD HANDLER TRAINING TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENTS.
4. Canvass14 avr. 2023

   4 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HANDSINK, LOCATED IN THE REAR PREPARATION AREA ADJACENT TO THE ICE MACHINE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS AND MAINTAIN THEM.
   • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
     • OBSERVED THE INTERIOR OF THE ICE MACHINE BIN AND INTERIOR GUARD WITH SOME DIRT, NOT CLEAN. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEANING AND MAINTAINANCE.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED LOOSE DEBRIS, DIRT, AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEANING AND INCREASE CLEANING FREQUENCY OF FLOORS AND MAINTAIN AT ALL TIMES.
   • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
     • OBSERVED SOME FOOD HANDLING EMPLOYEES MISSING FOOD HANDLER CERTIFICATES. INSTRUCTED THE PERSON IN CHARGE TO ENSURE THAT ALL FOOD HANDLING EMPLOYEES OBTAIN FOOD HANDLER TRAINING TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENTS.
5. Canvass Re-Inspection29 août 2022

   0 infraction

6. Canvass22 août 2022

   3 infractions

   • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
     • WE OBSERVED IN THE INTERIOR OF THE ICE MACHINE A BLACK SLIME SUBSTANCE AT THE WATER RESERVOIR AND INTERIOR PANELS. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT. PRIORITY FOUNDATION VIOLATION:7-38-005, CITATION ISSUED.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • OBSERVED FOOD DEBRIS INSIDE MILK REACH IN COOLER. MUST CLEAN AND MAINTAIN INTERIOR OF MILK COOLER.
   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • NO COVERED TRASH RECEPTACLES IN EMPLOYEES' WASHROOMS. MUST PROVIDE.
7. Canvass Re-Inspection19 juill. 2021

   6 infractions

   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • 6-202.15 OUTER OPENING NOT PROTECTED: REAR EXIT IN DINING ROOM WITH 1/4" TO 1/2" GAPS AT BOTTOM. REPAIR CAUSE TO MINIMIZE PEST AND INSECTS ENTRY.
   • 41. WIPING CLOTHS: PROPERLY USED & STORED
     • 3-304.14 MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS-CONTAMINATION. INSTRUCTED TO MAINTAIN.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • 5-205.15 HOT WATER PROVIDED AT KITCHEN STAFF WASHROOM, HOWEVER IT TAKES TOO LONG(OVER 10 MINUTES) FOR HOT WATER TO MAINTAIN THE MINIMUM OF 100F. MUST REPAIR CAUSE.
   • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
     • 5-501.12 OUTSIDE GROUND WHERE RECEPTACLES ARE LOCATED NEED TO BE CLEAN, FOOD LIQUID SPILLAGE. CLEAN AND MAINTAIN TO MINIMIZE INSECT ACTIVITY
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED FLOOR METAL SHEETS UNSEALED INSIDE THE WALK-IN COOLER, REPAIR/REPLACE. THE SURFACE MUST BE A SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE. BROKEN/MISSING CEILING TILES IN FOOD STORAGE( OUTSIDE BASEMENT). HOLES AND BROKEN WALLS BEHIND AND BESIDE THE STOVE. BROKEN WALL BY THE HANDWASHING SINK IN THE KITCHEN. MISSING WALL TILE UNDER HANDWASHING SINK AT FRONTLINE. REPAIR CAUSE. THE SURFACE MUST BE SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • 6-202.11 BROKEN PROTECTIVE SHIELDING IN KITCHEN ABOVE ONE COMPARTMENT SINK USED FOR WASHING VEGETABLES
8. Canvass12 juill. 2021

   16 infractions

   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • NO PAPER TOWELS PROVIDED AT THE FOLLOWING HANDWASHING SINKS: FRONT SERVING AREA AND KITCHEN/DISH ROOM. UPON MY REQUEST MANAGER PROVIDED PAPER TOWELS AT MENTIONED SINKS. PRIORITY FOUNDATION VIOLATION:7-38-030(C), CITATION ISSUED
   • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
     • WE OBSERVED IN THE INTERIOR OF THE ICE MACHINE A BLACK SLIME SUBSTANCE AT THE WATER RESERVOIR AND INTERIOR PANELS. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT. PRIORITY FOUNDATION VIOLATION:7-38-005, CITATION ISSUED
   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • SOME OF THE DRY FOOD CONTAINERS ARE NOT LABELED.INSTRUCTED TO LABEL MENTIONED CONTAINERS WITH COMMON NAME
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OUTER OPENING NOT PROTECTED: REAR EXIT DOORS IN KITCHEN AND DINING ROOM WITH 1/4" TO 1/2" GAPS AT BOTTOM. FRAME DOOR BROKEN AT EXIT DOOR OF THE KITCHEN. DINING ROOM WINDOWS OPENED, AND NO SCREEN WAS PROVIDED. REPAIR CAUSE TO MINIMIZE PEST AND INSECTS ENTRY.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • WE OBSERVED EVIDENCE OF MICE DROPPINGS IN DIFFERENT AREAS OF THE PREP AND STORAGE AREA: OVER 60 DROPPINGS UNDER AND ON SHELVES BY CLEAN POTS, RIGHT CORNER BY ICE MACHINE, BEHIND COOKING EQUIPMENT, UNDER FRONT SERVING TRAYLINE, AND DISH ROOM. ALSO OBSERVED HOUSE FLIES IN DINING AND PREP AREA. DINING ROOM WITH SMALL FLIES(OVER 30) ON WALLS. INSTRUCTED TO REMOVED PESTS AND INSECTS. CLEAN AND SANITIZE MENTIONED AREA. PRIORITY FOUNDATION VIOLATION:7-38-020(A), CITATION ISSUED
   • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
     • BROKEN WRAPS AT WASTE PIPE IN THE KITCHEN AND FRONT SERVING AREA.REMOVE/ REPLACE PIPES MUST BE ENCASED. THE SURFACE MUST BE A SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE. ALSO, OTHER PIPES ABOVE/BY: STOVE, THREE-COMPARTMENT SINK, PREP SINK, SERVING LINE MUST BE ENCASED.
   • 41. WIPING CLOTHS: PROPERLY USED & STORED
     • MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS-CONTAMINATION. INSTRUCTED TO MAINTAIN.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE AT ICE MACHINE WATER LINE, AT PREP/KITCHEN AREA. MUST INSTALL OR KNOW THE LOCATION SO BACKFLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • HOT WATER PROVIDED AT KITCHEN STAFF WASHROOM, HOWEVER IT TAKES TOO LONG(OVER 10 MINUTES) FOR HOT WATER TO MAINTAIN THE MINIMUM OF 100F. MUST REPAIR CAUSE.
   • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
     • OUTSIDE GROUND WHERE RECEPTACLES ARE LOCATED NEED TO BE CLEAN, FOOD LIQUID SPILLAGE. CLEAN AND MAINTAIN TO MINIMIZE INSECT ACTIVITY
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST NOT USE CARDBOARD BOXES AS MATTING FOR FLOORS IN FRONT OF REAR EXIT DOOR IN DINING ROOM. MATTING MUST BE WASHABLE/CLEANABLE.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED FLOOR METAL SHEETS UNSEALED INSIDE THE WALK-IN COOLER, REPAIR/REPLACE. THE SURFACE MUST BE A SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE. REMOVED GROUT ON FLOOR TILES IN PREP AREA BY THE HANDWASHING SINK IN THE KITCHEN, MUST RE-GROUT. BROKEN/MISSING CEILING TILES IN FOOD STORAGE. HOLES AND BROKEN WALLS BEHIND AND BESIDE THE STOVE. BROKEN WALL BY THE HANDWASHING SINK IN THE KITCHEN. MISSING WALL TILE UNDER HANDWASHING SINK AT FRONTLINE. MISSING FLOOR TILE UNDER THE HANDWASHING SINK IN THE KITCHEN. REPAIR CAUSE. THE SURFACE MUST BE SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • ACCUMULATED DUST ON CEILING VENT COVERS AND PORTABLE FAN IN KITCHEN. CLEAN AND MAINTAIN.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • BROKEN PROTECTIVE SHIELDING IN KITCHEN ABOVE ONE COMPARTMENT SINK USED FOR WASHING VEGETABLES
   • 60. PREVIOUS CORE VIOLATION CORRECTED
     • PREVIOUS CORE VIOLATION NOT CORRECTED FROM 10-8-2019, REPORT #2315521 #55) 6-201.13 OBSERVED STEEL WOOL USED TO CLOSE HOLE BEHIND STOVE. THE AREA IS UNCLEAN AND NOT SMOOTH, AND EASILY CLEANABLE. MUST REMOVE STEEL WOOL AND CLOSE AND SEAL THE WALL SO THAT IT IS SMOOTH AND EASILY CLEANABLE. MAINTAIN. PRIORITY FOUNDATION VIOLATION:7-42-090, NO CITATION ISSUED
9. Canvass Re-Inspection8 oct. 2019

   1 infraction

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED FOAM SEALANT USED TO SEAL FLOOR WALL JUNCTURE IN KITCHEN TO THE RIGHT OF STOVE. OBSERVED STEEL WOOL USED TO CLOSE HOLE BEHIND STOVE. AREA IS UNCLEAN AND NOT SMOOTH AND EASILY CLEANABLE. MUST REMOVE FOAM SEALANT AND STEEL WOOL AND CLOSE AND SEAL WALL SO THAT IT IS SMOOTH AND EASILY CLEANABLE. MAINTAIN
10. Canvass4 oct. 2019

    7 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO BACK FLOW PREVENTION DEVICE ON INTAKE WATER LINE OF COFFEE MACHINE. MUST INSTALL AND MAINTAIN.
    • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
      • OBSERVED BACK UP FROM FAR RIGHT COMPARTMENT OF 3 COMPARTMENT SINK INTO MIDDLE COMPARTMENT FAR RIGHT COMPARTMENT IS DRAINED. BACKUP CONSISTED OF WASTEWATER WITH FOOD PARTICLES. MUST ELIMIATE BACK UP AND MAINTAIN 3 COMPARTMENT SINK. PRIORITY VIOLATION 7-38-030(C)
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FOAM SEALANT USED TO SEAL FLOOR WALL JUNCTURE IN KITCHEN TO THE RIGHT OF STOVE. OBSERVED STEEL WOOL USED TO CLOSE HOLE BEHIND STOVE. AREA IS UNCLEAN AND NOT SMOOTH AND EASILY CLEANABLE. MUST REMOVE FOAM SEALANT AND STEEL WOOL AND CLOSE AND SEAL WALL SO THAT IT IS SMOOTH AND EASILY CLEANABLE. MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FLOORS UNDER STOVES AND PREP TABLES WITH AN ACCUMUALTION OF GREASE. MOVE ALL HEAVY EQUIPMENT AND CLEAN FLOORS IN DETAIL. MAINTAIN FLOORS IN CORNERS AND ALONG WALLS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CEILING VENT ABOVE TOASTER AND PREP TABLE IN KITCHEN WITH DUST ACCUMULATION. CLEAN AND MAINTAIN VENT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED PLASTIC BAGS BEING USED AS SINK STOPPERS AT 3 COMPARTMENT SINK. MUST OBTAIN ADEQUATE SINK STOPPERS AND MAINTAIN.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED PREVIOUS CORE VIOLATION FROM REPORT # 2232493 DATED 10/30/18 VIOLATION # 10 NOTED ONE HAND SINK FOR THE PREP AREA AND THE DISHWASHING AREA. INSTRUCTED TO HAVE AN ADDITIONAL HAND SINK BY THE DISHWASHER WITH SOAP AND PAPER TOWELS. PRIORITY FOUNDATION VIOLATION 7-42-090
11. Canvass Re-Inspection6 nov. 2018

    3 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102.14(N) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-012(A). NO CITATION ISSUED TODAY
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-203.11(A) NOTED ONE HAND WASH SINK FOR THE PREP AREA AND THE DISH WASHING AREA. INSTRUCTED TO HAVE AN ADDITIONAL HAND WASH SINK BY THE DISHWASHING AREA WITH SOAP AND PAPER TOWELS.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15(B) NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
12. Canvass30 oct. 2018

    9 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102.14(N) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-012(A). NO CITATION ISSUED TODAY
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-203.11(A) NOTED ONE HAND WASH SINK FOR THE PREP AREA AND THE DISH WASHING AREA. INSTRUCTED TO HAVE AN ADDITIONAL HAND WASH SINK BY THE DISHWASHING AREA WITH SOAP AND PAPER TEOWELS.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • 4-501.114 NOTED LOW TEMPERATURE DISH WASHING MACHINE IN USE NOT PROPERLY SANITIZING. SANITIZING STRENGTH OF SANITIZER (CHLORINE) AT THE TIME OF INSPECTION WAS 00 PPM. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS PROPERLY SANITIZING AT MINIMUM OF 50 PPM.MANAGER IMMEDIATELY CALLED FOR MAINTENANCE. PRIORITY VIOLATION #7-38-025
    • 22. PROPER COLD HOLDING TEMPERATURES
      • 3-501.16(A)(2)(B) NOTED INTERNAL TEMPERATURE OF THE TCS FOOD ITEMS INDIVIDUAL BOXED MILK CHOCOLATE INSIDE THE 2 COMPARTMENT SINK TO BE IMPROPER AT 71.00. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 19 LBS OF PRODUCTS WORTH $77.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-501.111 NOTED OVER 50 MICE DROPPING ALONG WALL AND UNDERNEATH MILK CRATES AT THE KITCHEN PREP AREA, DISHWASHING AREA, UNDERNEATH MILK CRATES BY THE SODA DISPENSING SYRUP MACHINE AND AT THE BASEMENT DRY STORAGE AREA. ALSO NOTED OVER 20 FLYING INSECTS ON WALLS AND CEILING AT THE DISHWASHING/SERVING LINE. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. RECOMMENDED TO CONSULT WITH THE PEST CONTROL COMPANY. PRIORITY FOUNDATION #7-38-020(A) -
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-202.16 NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE KITCHEN AREA, DISHWASHING AREA AND DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15(B) NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11 NOTED THE FOLLOWING:- -FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT WITH DIRT AND ESPECIALLY WHERE MICE DROPPINGS WERE FOUND. MUST ALSO REPAIR CRACKS ON WALLS BY THE REAR EXIT AREA AND BEHIND THE COOKING STOVE.....NOTED MULTIPLE HOLES AND OPENINGS. INSTRUCTED TO SEAL ALL HOLES AND OPENINGS WHERE EVER NECESSARY TO PREVENT ENTRY PLACES FOR PEST.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.17(A) NOTED DIRTY AND DUSTY CEILING FANS AT THE REAR AND FRONT PREP AREAS (ABOVE DISH WASHER AND INSIDE THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
13. Canvass Re-Inspection14 août 2017

    1 infraction

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • BROKEN RUBBER GASKET INSIDE THE DOORS OF THE COOLER UNDER THE TRAY LINE AT FRONT SERVING AREA,NEED TO REPLACE.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
14. Canvass Re-Inspection10 août 2017

    5 infractions

    • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
      • PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM 8-3-17,REPORT# 2071837.WE OBSERVED 10 SMALL FLIES ON WALLS IN THE KITCHEN, 15 DISH ROOM, 10 SERVING /TRAY LINE AREA AND COFFEE AREA BY THE ICE MACHINE 15 DINING ROOM,INCLUDED THE CABINET, 6 BY THE VENDING MACHINE AND 5 HALLWAY AT NORTH SIDE OF DINING ROOM.INSTRUCTED TO REMOVE.CLEAN AND SANITIZE AREA MENTIONED. TODAY WE OBSERVED OVER 150 SMALL FLIES ON PREMISES INCLUDED DIFFERENT LOCATIONS FROM THE PREVIOUS REPORT #2071837 ON 8-3-17. MUST CLEAN AND SANITIZE AREA,ALSO PREMISES MUST BE SERVICED BY PEST CONTROL COMPANY CRITICAL VIOLATION:7-42-090
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • BROKEN RUBBER GASKET INSIDE THE DOORS OF THE COOLER UNDER THE TRAY LINE AT FRONT SERVING AREA,NEED TO REPLACE.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DUST AND GRIMES BUILD UP ON ALL PIPES IN THE KITCHEN AND DISH ROOM NEED TO CLEAN AND MAINTAIN GRIMES AT WASH BOWL INSIDE THE RESIDENT WASHROOM,NEED TO CLEAN AND MAINTAIN
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DEBRIS AROUND TOILET BOWL INSIDE THE RESIDENT WASH ROOM BY THE DINING ROOM,NEED TO CLEAN AND MAINTAIN.EXCESS DEBRIS, DUST,ITEMS,CIGARETTE BUTTS BEHIND THE VENDING MACHINE AND RADIATOR IN DINING AREA. MUST CLEAN AND MAINTAIN
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OUTSIDE PATIO WITH LITTER:CIGARETTE BUTTS, USED BROKEN FOAM CUPS,PAPRE PLATES,DIRTY FOOD GLOVES ETC.INSTRUCTED TO CLEAN AREA DAILY AND MAINTAIN.
15. Canvass3 août 2017

    12 infractions

    • 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
      • OBSERVED EMPLOYEE WASHING RINSING AND STORE POTS AND PANS AT THREE COMPARTMENT SINK, THIRD COMPARTMENT WAS NOT SET UP.POTS AND PANS WERE NOT SANITIZED. FOUND LOW TEMP DISH MACHINE DISPENSING 0ppm.UNIT WAS USED. TAGGED UNIT"HELD FOR INSPECTION" DO NOT USE.REPAIR CAUSE.MUST DISPENSE SANITIZER,100ppm. CRITICAL VIOLATION:7-38-030 AT 10:42am TECHNICIAN WAS ABLE REPAIR CAUSE AND PRESENTLY LOW TEMP DISH MACHINE DISPENSING SANITIZER OF 100ppm AT FINAL RINSE.
    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • NO PAPER TOWEL PROVIDED AT KITCHEN STAFF WASHROOM.PAPER TOWELS PROVIDED UPON MY REQUEST. CRITICAL VIOLATION:7-38-030
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • WE OBSERVED 10 SMALL FLIES ON WALLS IN THE KITCHEN, 15 DISH ROOM, 10 SERVING /TRAY LINE AREA AND COFFEE AREA BY THE ICE MACHINE 15 DINING ROOM,INCLUDED THE CABINET, 6 BY THE VENDING MACHINE AND 5 HALLWAY AT NORTH SIDE OF DINING ROOM.INSTRUCTED TO REMOVE.CLEAN AND SANITIZE AREA MENTIONED. SERIOUS VIOLATION:7-38-020
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO CERTIFIED FOOD HANDLER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD IS HANDLED AND SERVED(GROUND BEEF,MILK,EGGS ETC)MANAGER REPORT ON SITE AT 9:26am BREAKFAST WAS ALREADY SERVED,AND FOOD FOR LUNCH WAS IN PROCESS OF PREPARATION BY THE FEMALE COOK(VEGETABLE,CHICKEN GROUND BEEF).AT LEAST ONE CERTIFIED FOO HANDLER MUST BE ON SITE WHEN POTENTIALLY HAZARDOUS FOOD ARE PREPARED AND HANDLED SERIOUS VIOLATION:7-38-012(A)
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 10-5-2016,REPORT #1965973 #30- ALL BULK DRY FOOD CONTAINERS MUST HAVE A LABEL. #32-PROVIDE 2 MORE DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK AND MAINTAIN. #33-MUST CLEAN AND SANITIZE INTERIOR PANEL OF THE ICE MAKER AND UNDERNEATH SHELVE OF THE 2 COMPARTMENT SINK AND MAINTAIN. #35-DUST BUILD -UP ON THE VENT COVER INSIDE STAFF WASHROOM AND KITCHEN EMPLOYEES WASHROOM. MUST CLEAN, REMOVE DUST AND MAINTAIN. SERIOUS VIOLATION:7-42-090 TODAY 8-3-17 OBSERVED THE SAME VIOLATIONS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • BROKEN RUBBER GASKET INSIDE THE DOORS OF THE COOLER UNDER THE TRAY LINE AT FRONT SERVING AREA,NEED TO REPLACE.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE MISSING TOILET COVER AT TOILET BOWL INSIDE THE RESIDENT WASH ROOM IN DINING AREA,NEED TO PROVIDE.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DUST AND GRIMES BUILD UP ON ALL PIPES IN THE KITCHEN ANS DISH ROOM NEED TO CLEAN AND MAINTAIN GRIMES AT WASH BOWL INSIDE THE RESIDENT WASHROOM,NEED TO CLEAN AND MAINTAIN
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DEBRIS AROUND TOILET BOWL INSIDE THE RESIDENT WASH ROOM BY THE DINING ROOM,NEED TO CLEAN AND MAINTAIN.EXCESS DEBRIS, DUST,ITEMS,CIGARETTE BUTTS BEHIND THE VENDING MACHINE AND RADIATOR IN DINING AREA. MUST CLEAN AND MAINTAIN
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • BROKEN CEILING WALLS AT DISH ROOM,NEED TO REPAIR,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NO EXPOSED HAND SINK INSTALLED AT DISH ROOM.SWING DOOR THAT SEPARATE KITCHEN/EXPOSED HAND SINK AND DIS ROOM IS BLOCKED ON BOTH SIDE OF THE DOOR(PLASTIC CRATES AND RACKS/CARTS OF CLEAN DISHES AND PREP TABLE. WITHOUT THAT EXIT EXPOSED HAND SINK IN THE KITCHEN IS FAR AND AWKWARD. INSTRUCTED TO INSTALL AN EXPOSED HAND SINK IN DISH ROOM UNDER CITY PLUMBING CODE. PROVIDE SOAP AND PAPER TOWELS AT NEW INSTALLED SINK.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OUTSIDE PATIO WITH LITTER:CIGARETTE BUTTS, USED BROKEN FOAM CUPS,PAPRE PLATES,DIRTY FOOD GLOVES ETC.INSTRUCTED TO CLEAN AREA DAILY AND MAINTAIN.
    • 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
      • SOME OF THE KITCHEN STAFF NOT WEARING HAIR RESTRAINT IN PREP AREA,EVERYONE MUST WEAR HAIR RESTRAINT ENTERING PREP AREA.
16. Canvass5 oct. 2016

    7 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • ALL BULK DRY FOOD CONTAINERS MUST HAVE A LABEL. ALL FOOD CONTAINERS WITH READY TO EAT POTENTIALLY HAZARDOUS FOODS MUST HAVE A LABEL AND DATE.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PROVIDE 2 MORE DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK AND MAINTAIN.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN AND SANITIZE INTERIOR PANEL OF THE ICE MAKER AND UNDERNEATH SHELVE OF THE 2 COMPARTMENT SINK AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN THE FLOOR UNDERNEATH THE WIRE RACK SHELVINGS IN THE DRY STORAGE ROOM IN THE BASEMENT AND THE HOT HOLDING UNIT IN THE SERVING AREA, AND FLOOR UNDER AND BEHIND THE STOVES AND GRILL AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • DUST BUILD -UP ON THE VENT COVER INSIDE STAFF WASHROOM IN MEDS ROOM AND KITCHEN EMPLOYEES WASHROOM. MUST CLEAN, REMOVE DUST AND MAINTAIN. MISSING WALL TILES ON THE WALLS BY THE TOASTER AND COFFEE MACHINE. MUST REPAIR MAKE THE WALLS SMOOTH EASILY CLEANABLE AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MISSING LIGHT SHIELD ON THE LIGHT BULB INSIDE THE WALK IN FREEZER. MUST PROVIDE. BURNED OUT LIGHT BULBS IN THE KITCHEN/PREP AREA. MUST REPLACE AND MAINTAIN.
    • 70. NO SMOKING REGULATIONS
      • FOUND 12 RESIDENTS SMOKING OUTSIDE BY THE EXIT DOORS. AND NO "NO SMOKING SIGN" POSTED ON ALL ENTRANCE DOORS. ADMINISTRATOR ASKED ALL THE RESIDENTS TO SMOKE BY THE SMOKING TENT DESIGNATED FOR SMOKING ONLY DURING INSPECTION. CITATION ISSUED, CLEAN INDOOR AIR ORDINANCE 7-32-015 AND 7-32-020.
17. Canvass5 août 2015

    1 infraction

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED 3 DEAD ROACHES ON THE FLOOR, 2 UNDER THE HOT HOLDING UNIT AND 1 UNDER THE DRY FOOD STORAGE RACK IN THE BASEMENT. INSTRUCTED TO DETAIL CLEAN AND PROVIDE ADDITIONAL PEST CONTROL SERVICE IF NECCESSARY.