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JESSE'S PLACE RESTAURANT

3304 W 55TH ST, CHICAGO, IL 60632 · Restaurant

5 inspections

  1. Canvass

    5 infractions

    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED FOOD ITEMS STORED IN COOLER(S)/REFRIGERATOR(S) UNCOVERED. INSTRUCTED TO PROVIDED FOOD GRADE LIDS AND/OR COVERS.
    • 43. IN-USE UTENSILS: PROPERLY STORED
      • OBSERVED IN-USE UTENSILS STORED IMPROPERLY IN FOOD PREP AREAS. INSTRUCTED TO PROPERLY STORE ALL UTENSILS BETWEEN USAGE.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED FOOD ITEMS IN COOLERS, REFIRGERATOR AND FREEZERS STORED IMPROPERLY IN PLASTIC GROCERY BAGS. INSTRUCTED TO PROVIDE FOOD GRADE STORAGE BAGS AND CONTAINERS ONLY.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED EXPOSED CEILING IN THE DISH WASH AND FOOD PREP AREA. INSTRUCTED TO COVER THE CEILING SO THAT IT IS SEALED, SMOOTH AND EASILY CLEANABLE.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED CERTIFIED FOOD SERVICE MANAGER ON DUTY WITH EXPIRED FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO UPDATE AND POST.
  2. Canvass

    5 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED SCREEN DOOR IN FRONT DINING AREA TO BE IN POOR REPAIR WITH RIPPED SCREEN. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED TOP OF CHEST FREEZER COVERED IN RUST. INSTRUCTED PERSON IN CHARGE TO REPAIR OR REPLACE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MULTIPLE ITEMS (POTS,PANS, SODA, WATER) STORED ON FLOOR THROUGHOUT REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL ITEMS AT LEAST ISX INCHES FROM THE FLOOR AT ALL TIMES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FOOD DEBRIS ON FLOOR IN REAR PREP AREA BEHIND AND BETWEEN EQUIPMENT. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED FILTERS IN FRONT PREP AND REAR PREP COVERED IN GREASE AND DUST IN VENTILATION HOOD SYSTEM. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
  3. Canvass

    2 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MISSING HANDWASH SIGN AT REAR HANDWASH SINK. INSTD TO PROVIDE SIGNAGE AND MAINTAIN
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • EXTERIOR SIDES OF FLAT TOP GRILL AND UNDERNEATH WITH HEAVY GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME
  4. Canvass

    7 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND NO HANDWASHING SIGN AT REAR HANDWASHING SINK. INSTRUCTED TO PROVIDE SIGN AND MAINTAIN.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • FOUND APPROXIMATELY 1/4" GAP ON BOTTOM RIGHT SIDE OF FRONT EXTERIOR DOOR. INSTRUCTED TO MAKE TIGHT FITTING TO PREVENT PEST ENTRY, MAINTAIN.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • FOUND PLASTIC FOOD BASKETS IN FRONT FOOD PREP AREA NOT INVERTED. INSTRUCTED TO INVERT DURING STORAGE AND MAINTAIN TO PREVENT CONTAMINATION.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • FOUND DOOR TO TOILET ROOM (OFF WAREWASHING AREA) NOT SELF-CLOSING. INSTRUCTED TO MAKE DOOR SELF-CLOSING AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND DAMAGED CEILING NEAR HOT WATER HEATER. INSTRUCTED TO REPAIR AND MAINTAIN. FOUND MISSING WALL TILE IN FRONT PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND CEILING VENT COVER MISSING IN RESTROOM. INSTRUCTED TO PROVIDE AND MAINTAIN FOR AN EASY TO CLEAN SURFACE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND GREASE ACCUMULATED ON WALL BEHIND COOKING EQUIPMENT IN FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
  5. License

    5 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO HANDWASH SINK IN REAR PREP AREA WHERE STOVE AND PREP TABLE LOCATED. INSTD TO PROVIDE HANDWASH SINK WITH RUNNING WATER (100F-120F) UNDER CITY PRESSURE IN SAME AREA. PRIORITY FOUNDATION 7-38-030(C)
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • ALL COOKING EQUIPMENT AND ATTACHED PIPING THROUGH OUT NOT CLEAN, GREASE/DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • NO SERVICE SINK ON SITE. INSTD TO INSTALL SERVICE SINK UNDER CITY PRESSURE AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • WALLS THOROUGH OUT PREMISES NOT CLEAN, FOOD DEBRIS/GREASE. INSTD TO CLEAN AND MAINTAIN SAME
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • STOVE IN REAR NOT COMPLETELY UNDER VENTILATION SYSTEM. INSTD TO REMOVE STOVE FROM PREMISE OR HAVE LARGER VENTILATION SYSTEM FOR STOVE.