7-Eleven 37831H - Food
9628 153 Avenue NW Edmonton AB T5Z 0B1 · Food - General
5 inspections
- Monitoring Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monitor the front doors as there was a gap present in between the two doors. Repair/replace soon.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The drainage for the front hand sink was slow. Please investigate and repair/replace sink.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Risk Management Inspection
0 infractions
- Risk Management Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- A gap is observed at the bottom corner of the receiving door which may permit the entry of pests into the facility. Ensure that the indicated gap is sealed.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- A leak is observed at the hot water faucet on the 3-compartment sink. Ensure that the indicated leak is repaired.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Risk Management Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- A gap is observed at the bottom corner of the receiving door which may permit the entry of pests into the facility. Ensure that the indicated gap is sealed.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- A leak is observed at the hot water faucet on the 3-compartment sink. Ensure that the indicated leak is repaired.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monitoring Inspection
3 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- A gap is observed at the bottom corner of the receiving door which may permit the entry of pests into the facility. Ensure that the indicated gap is sealed.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- A leak is observed at the hot water faucet on the 3-compartment sink. Ensure that the indicated leak is repaired.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- A buildup of grime is observed on the exterior surface of the upright freezer in the back storage room. Ensure that the indicated area is cleaned and sanitized.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?