An Vat Vietnamese Bakery & Dessert
3555 Gateway Boulevard NW Edmonton AB T6J 5V5 · Food - General
4 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
3 infractions
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- ** - food improperly stored on the floor (6 inches off the floor is ideal)** - food equipment and food related items were improperly stored on the floor (6 inches off the floor is ideal)
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- ** - high risk potentially hazardous foods were stored at room temperature: cooked meat and extra eggs not needed for baking
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- ** - there is an inadequate amount of storage in the facility: please obtained more shelving to store food and food equipment in a sanitary manner.
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Initial Inspection
0 infractions
- Initial Inspection
0 infractions