Bean's Bitchin Kitchen
51053 Sophie Cr, Chilliwack · Other
4 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): 1) Bleach surface sanitizer measured above 200ppm chlorine.
- 2) Sanitizer solution for warewashing was mixed with detergent.
- Corrective Action(s): 1) Bleach surface sanitizer solution must be between 100-200ppm chlorine.
- 2) Do not mix bleach with detergent as this can reduce the effectiveness of bleach.
- Resources provided for mixing sanitizer solution and 2 compartment sink warewashing.
- Violation Score: 5
- 210 - Food not thawed in an acceptable manner [s. 14(2)]
- Observation (CORRECTED DURING INSPECTION): Frozen chicken breasts were thawing at room temperature. Operator took it out of the freezer less than 2 hours prior to time of inspection.
- Corrective Action(s): Frozen foods must be thawed either under refrigeration or under cold running water.
- > Moved chicken breasts into cooler immediately.
- Violation Score: 1
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Follow-Up Inspection
0 infractions