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Blooming Minds Daycare - Food

2105 - 30 Savanna Crescent NE Calgary AB T3J 2E9 · Food - General

Official record from Alberta →

Inspection summary

Blooming Minds Daycare - Food has been inspected 4 times by Alberta Health Services (Environmental Public Health) since March 13, 2024. The most recent inspection, on February 26, 2026, found no infractions.

3 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The last 2 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on February 28, 2025. For example: Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Monitoring Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Monitoring Inspection

    1 infraction

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • - 1. A large fabric lined red couch was observed in the kitchen area (in front of the fridge). Staff were observed sitting on the couch, reading, and snacking. ** Please remove the couch from the kitchen area as it is not easy to clean, and the kitchen should be used for carrying out food prep purposes, not for personal/staff use. 2. The washer/dryer was observed in the kitchen area beside the staff washroom. There was no door or separation for the washer/dryer so it was open to the kitchen area. ** Please re-install the door to provide separation of the laundry from the kitchen, as noted in your plans. -
  4. Initial Inspection

    0 infractions

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