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Chi-Cha Lounge & Bar

100 - 815 8 Avenue SW Calgary AB T2P 3P2 · Food - General

5 inspections

  1. Demand Inspection

    3 infractions

    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Handwashing sink was blocked by a garbage can, and slow draining. Please ensure there is an unobstructed path to the sink, please ensure the sink can drain efficiently.
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Expired permit posted on the wall, please post new permit.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Please clean vents in the kitchen, dust and grease debris observed.
  2. Monitoring Inspection

    3 infractions

    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Handwashing sink was blocked by a garbage can, and slow draining. Please ensure there is an unobstructed path to the sink, please ensure the sink can drain efficiently.
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Expired permit posted on the wall, please post new permit.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Please clean vents in the kitchen, dust and grease debris observed.
  3. Initial Inspection

    0 infractions

  4. Initial Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Construction has not been completed. All construction and cleaning must be completed prior to approval being granted. July 05: Wooden support beneath ice well at bar is constructed of bare wood. Sand and paint this support to render it smooth, washable, and non-absorbent.No hot water available at any sink in facility.
  5. Demand Inspection

    2 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Construction has not been completed. All construction and cleaning must be completed prior to approval being granted.
    • 26. Have plans for construction or alteration of this facility been submitted for approval?
      • The plan review has not been completed. The plan review must be completed, and approval must be obtained prior to scheduling another on-site inspection.