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Chipotle Mexican Grill (Strawberry Hill)

12155 72nd Ave, Surrey · Restaurant

Official record from Fraser Health →

Inspection summary

Chipotle Mexican Grill (Strawberry Hill) has been inspected 6 times by Fraser Health Authority since June 5, 2024. The most recent inspection, on August 6, 2026, recorded 1 infraction.

4 of 6 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Pests.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on March 4, 2026. For example: 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on August 6, 2026. For example: 306 - Food premises not maintained in a sanitary condition [s. 17(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Some pink residue noted inside the ice machine.
      • Corrective Action(s): Clean and sanitize the ice machine to prevent growth of germs. Date to be corrected: Immediately.
      • Violation Score: 3
  2. Routine Inspection

    1 infraction

    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: Light observed along floor of back door suggesting door is not properly sealed.
      • Corrective Action(s): Seal door to prevent entry of pests.
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: 1. Stainless steel inserts observed to be wet stacked during inspection. This traps water between the equipment and can lead to growth of bacteria and mould.
      • 2. Food debris observed to be stuck onto stainless steel inserts.
      • Corrective Action(s): 1a. Review with staff importance of air drying equipment.
      • 1b. Develop / find alternate methods of storing cleaned equipment that allows for the proper air drying of equipment before storage.
      • 2. Review with staff to visually inspect equipment after washing to ensure all food debris is removed before storing as clean.
      • Violation Score: 9
  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

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