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Cocobakes Calgary - NTH-1449

147 Erin Road SE Calgary AB T2B 3H4 · Food - Mobile Vendor

Inspection summary

Cocobakes Calgary - NTH-1449 has been inspected 5 times by Alberta Health Services (Environmental Public Health) since June 2, 2024. The most recent inspection, on July 31, 2025, recorded 1 infraction.

3 of 5 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on July 31, 2025. For example: Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on April 24, 2025. For example: Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Demand Inspection

    1 infraction

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Ice was stored in non food grade black bags inside the cabinet freezer. - Operator was instructed to remove the garbage bags. Operator stated that they will not be using this ice to prepare any food or beverages. **Ensure only food grade bags are used to store food.
  2. Risk Management Inspection

    0 infractions

  3. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Non-tight seal around fill line on freshwater tank. Space present can allow for water to be easily contaminated. The potable water tank must be properly sealed to protect the potable water from contamination.
  4. Demand Inspection

    0 infractions

  5. Demand Inspection

    0 infractions

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