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Coverdale's No Frills - Food Store

70 Hewlett Park Landing Sylvan Lake AB T4S 2J3 · Food - General

Official record from Alberta →

Inspection summary

Coverdale's No Frills - Food Store has been inspected 6 times by Alberta Health Services (Environmental Public Health) since February 8, 2024. The most recent inspection, on July 24, 2026, found no infractions.

4 of 6 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Pests.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on July 14, 2026. For example: Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on July 14, 2026. For example: Is the facility maintained in a clean and sanitary condition?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    2 infractions

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • The roll-up door was observed to have gaps along the sides when in the fully closed position. The openings were of sufficient size to potentially allow the entry of pests and vermin into the facility.Gaps around exterior doors may provide access points for insects and rodents, increasing the risk of pest activity within the premises.Ensure the gaps along the sides of the roll-up door are effectively sealed or repaired and that the door closes tightly to prevent the entry of pests and vermin.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • The walk-in-freezer located near the roll-up shutter/cardboard disposal area was observed to require a more thorough cleaning. Accumulations of debris and residues were noted on interior surfaces.Inadequate cleaning may result in the buildup of dirt and debris and can make ongoing sanitation and maintenance more difficult.Ensure the walk-in freezer is thoroughly cleaned and maintained in a clean and sanitary condition, with regular cleaning schedules implemented to prevent the accumulation of debris and residues.
  3. Demand Inspection

    0 infractions

  4. Risk Management Inspection

    0 infractions

  5. Demand Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • There is missing laminate on the front side of the hand sink counter in the farthest public washroom. Exposed particleboard is porous and cannot be properly cleaned and sanitized. Please ensure the surfaces are smooth, non-absorbent and easily cleanable.
  6. Monitoring Inspection

    0 infractions

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