Crestlene Lodge Food Service

11660 86th Ave, Delta · Institutional Kitchen

15 inspections

1. Routine InspectionDec 16, 2025

   1 infraction

   • 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
     • Observation: Bleach sanitizer spray bottle not labeled.
     • Corrective Action(s): Ensure all chemicals, cleaners, and similar agents are labeled properly. Correct immediately.
     • Violation Score: 3
2. Routine InspectionMay 28, 2025

   2 infractions

   • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
     • Observation (CORRECTED DURING INSPECTION): At the time of inspection bleach sanitizer spray bottle empty.
     • Corrective Action(s): Ensure during operation a 100ppm bleach sanitizer solution is prepared and available for use.
     • Violation Score: 5
   • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
     • Observation: At the time of inspection bleach sanitizer solution prepared and poured into spray bottle. Spray mechanism not in good working order.
     • Corrective Action(s): Replace the spray bottle. Correct immediately.
     • Violation Score: 3
3. Routine InspectionNov 28, 2024

   0 infractions

4. Routine InspectionMay 16, 2024

   0 infractions

5. Routine InspectionNov 15, 2023

   1 infraction

   • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
     • Observation (CORRECTED DURING INSPECTION): At the time of inspection bleach sanitizer solution concentration well over 200ppm.
     • Corrective Action(s): General sanitizer solution formula: 1 oz of regular unscented bleach to 1 gallon of water.
     • Violation Score: 5
6. Routine InspectionMay 16, 2023

   0 infractions

7. Routine InspectionNov 22, 2022

   1 infraction

   • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
     • Observation (CORRECTED DURING INSPECTION): At the time of inspection 2 compartment sink paper towel holder empty.
     • Corrective Action(s): Ensure the 2 compartment sink is provided withl liquid soap and paper towels at all times.
     • Violation Score: 5
8. Routine InspectionMay 13, 2022

   0 infractions

9. Routine InspectionAug 10, 2021

   1 infraction

   • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
     • Observation (CORRECTED DURING INSPECTION): At the time of inspection both diluted bleach spray bottles bleach concentration well over 200ppm.
     • Corrective Action(s): Ensure bleach sanitizer for sanitizing food contact surfaces is made to 100ppm by diluting 1 oz of regular unscented bleach to 1 gallon of water.
     • Violation Score: 5
10. Routine InspectionMar 13, 2020

    0 infractions

11. Routine InspectionAug 9, 2019

    0 infractions

12. Routine InspectionJan 18, 2019

    0 infractions

13. Routine InspectionJun 22, 2018

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: The dishwasher is not working. Service techincian has been contacted.
      • Corrective Action(s): Continue to wash dishes using wash/rinse/sanitize procedure until it is repaired. Sign provided.
      • Violation Score: 9
14. Routine InspectionNov 1, 2017

    0 infractions

15. Routine InspectionSep 5, 2012

    0 infractions