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DJ's Diner

5307 49 Street Barrhead AB T7N 1A5 · Food - General

4 inspections

  1. Monitoring Inspection

    3 infractions

    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • The paper towel dispenser by the hand sink in te back is not working. Action shall be taken to repair/replace the dispenser
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • The Potatoe slicer/press has a build up of dried food debris. Timely cleaning of equipment is required to prevent the cross contamination/bacteria growth.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • The rear prep cooler has a build up of debris. Indepth cleaning is required.
  2. Risk Management Inspection

    0 infractions

  3. Risk Management Inspection

    1 infraction

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • The Alberta Food Handling Permit has not been renewed. Action shall be taken to renew the permit. Information will be emailed to the owner.
  4. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1) The ceiling above the cooking area has a build up of dust/debris. This area shall be clean to prevent dust/debris from falling into open foods.2)The front prep cooler has a buildup of food debris in corners and grooves. More routine cleaning and sanitizing in this area is required.3) A pop syrup spill is noted in the side room on the floor. Action shall be taken to clean the area. This food material can attract pest which that can lead to cross contamination issues.