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Element Calgary Airport - Hot Tub

2855 Sunridge Way NE Calgary AB T1Y 7K7 · Aquatic Facility

Official record from Alberta →

Inspection summary

Element Calgary Airport - Hot Tub has been inspected 14 times by Alberta Health Services (Environmental Public Health) since January 17, 2024. The most recent inspection, on September 25, 2026, recorded 1 infraction.

5 of 14 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 3 infractions recorded. The higher-risk findings here relate to: Pool and spa water quality, Chemicals and toxic substances and Food temperature control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 10 times across 9 separate inspections, most recently on September 25, 2026. For example: Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?

  • Chemicals and toxic substancesHigher risk

    Pool chemicals such as chlorine and acid must be labelled, stored apart from each other and handled safely. Mixing them by mistake can release toxic gas, so storage and handling problems are treated seriously.

    Recorded 3 times across 2 separate inspections, most recently on September 20, 2024. For example: Is the chemical quality of the water in this pool satisfactory (Critical)?

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 2 times across 2 separate inspections, most recently on September 20, 2024. For example: Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

14 inspections

  1. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Water sample (26ES-265E00448) collected on September 21, 2026, was unsatisfactory. HPC was elevated (110 CFU/ml). The maximum acceptable concentration for the HPC is 100CFU/mLPlease resample the hot tub as soon as possible.
  2. Demand Inspection

    1 infraction

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • Water sample (26ES-230E00465) collected on Aug 17, 2026, was unsatisfactory. It tested positive for Pseudomonas aeruginosa.Please scrub basin, treat water and resample.
  3. Risk Management Inspection

    0 infractions

  4. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • April 27, 2026, water sample was not processed. No date and time on the requisition form.Please resample.
  5. Monitoring Inspection

    1 infraction

    • 13. Are the general safety devices and physical conditions in this pool providing a safe environment (Non-Critical)?
      • There was no clock by the whirlpool area. A clock was placed in the whirlpool area during the inspection.
  6. Risk Management Inspection

    0 infractions

  7. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • The water sample collected on April 3, 2025, was not sampled because there was no identification number on the bottle.
  8. Risk Management Inspection

    0 infractions

  9. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Sample submitted on November 29, 2024, was not processed because it was received during the weekend/holiday without approval.-Please submit another sample and ensure to follow proper sampling procedures.
  10. Risk Management Inspection

    0 infractions

  11. Risk Management Inspection

    4 infractions

    • 04. Is the chemical quality of the water in this pool satisfactory (Critical)?
      • pH was too high, measured at 7.9 at the time of inspection.-Please reduce and maintain pool pH between 6.8 and 7.6.
    • 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
      • Total alkalinity was over 180 milligram per litre.-Please lower and maintain total alkalinity between 60-180 milligram per litre.
    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • The automated chemical feeding and monitoring controller was not in good working condition.-Please fix or replace the indicated equipment to ensure proper pool operation and maintenance.
    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • Whirlpool water temperature was measured at 40.6 degrees Celsius.-Please reduce and maintain the pool temperature below 40 degrees Celsius.
  12. Monitoring Inspection

    3 infractions

    • 04. Is the chemical quality of the water in this pool satisfactory (Critical)?
      • pH was too high, measured at 8.07 at the time of inspection.-Please reduce and maintain pool pH between 6.8 and 7.6.
    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • The automated chemical feeding and monitoring controller was not in good working condition.-Please fix or replace the indicated equipment to ensure proper pool operation and maintenance.
    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • Whirlpool water temperature was measured at 40.6 degrees Celsius.-Please reduce and maintain the pool temperature below 40 degrees Celsius.
  13. Demand Inspection

    2 infractions

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • Whirlpool water sample collected on March 28, 2024, had Pseudomonas aeruginosa isolated per 100mL.-Please treat the whirlpool in accordance with AHS treatment protocol and resample.
    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Whirlpool water sample collected on March 28, 2024, showed HPC was enumerated at 120 CFU/mL.-Please resample.
  14. Risk Management Inspection

    0 infractions

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