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First Baptist Church Ponoka - Food

5109 57 Avenue Ponoka AB T4J 1G5 · Food - General

Inspection summary

First Baptist Church Ponoka - Food has been inspected 3 times by Alberta Health Services (Environmental Public Health) since April 5, 2024. The most recent inspection, on October 23, 2025, recorded 1 infraction.

2 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on October 23, 2025. For example: Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • At the time of the inspection the high-temperature mechanical dishwasher's plumbing was leaking at/near the main pressure valve when the machine is primed. The leak is minimal or non-existent when the machine completes a wash cycle.Please ensure that the leak is repaired so that water does not affect the wall or leak onto the kitchen floor during operation.
  2. Monitoring Inspection

    0 infractions

  3. Initial Inspection

    0 infractions

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