Hong Kong Bakery - Events
10649 97 Street NW Edmonton AB T5H 2L7 · Food - Special Event
11 inspections
- Risk Management Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Numerous used wiping cloths noted on surfaces throughout the booth. Cloths are to be immersed in the 100 ppm chlorine sanitizer after each use. Corrected.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Demand Inspection
0 infractions