Skip to content
Loading map…

KatssEyess

10 Kings Court St. Albert AB T8N 5M1 · Personal Services

Inspection summary

KatssEyess has been inspected once by Alberta Health Services (Environmental Public Health), on March 13, 2026. The most recent inspection, on March 13, 2026, recorded 7 infractions.

In the past 12 months there was 1 inspection with 7 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 3 times on March 13, 2026. For example: Is reusable equipment cleaned properly (Non-Critical)?

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded 2 times on March 13, 2026. For example: Are facility-specific written procedures established to adequately describe safe and sanitary practices?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times on March 13, 2026. For example: Are cosmetic products appropriate for their intended use and being handled properly?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Monitoring Inspection

    7 infractions

    • 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
      • Facility specific written procedures were not observed.Please create facilty specific written procedures.
    • 05. Are written procedures reviewed and revised when required, and do they meet the requirements set out in the standards?
      • Written cleaning and disinfection procedures were not observed. Please create written cleaning and disinfection procedures.
    • 18. Is reusable equipment cleaned properly (Non-Critical)?
      • Storage containers have visible debris and require cleaning/disinfection. Please clean and disinfect storage containers.
    • 20. Is reusable equipment disinfected properly?
      • 1. The low-level disinfectant was noted to be expired in 2022. Please acquire a low-level disinfectant to disinfect work surfaces. 2. A high-level disinfectant was not observed during the inspection to disinfect semi-critical equipment. Please acquire high-level disinfectant. Please acquire test strips to test the concentration and maintain records.
    • 26. Are cosmetic products appropriate for their intended use and being handled properly?
      • Ingredient list was not observed on few cosmetic products. Please ensure to maintain ingredient list.
    • 30. Is the reprocessing area of a personal service facility that uses reusable equipment properly designed, managed and maintained to ensure the safety of clients?
      • A reprocessing sink was not observed. The operator indicated that she uses washroom sink. Please install a reprocessing sink that is not located in the washroom, kitchen and laundry.
    • 31. Are sinks accessible and used appropriately for the personal services provided?
      • A reprocessing sink was not observed. Please install a reprocessing sink that is not located in the washroom, kitchen and laundry.

Nearby inspected facilities

Own this business? Add a badge to your website