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KFC #1826

2 - 45955 Yale Rd, Chilliwack · Restaurant

12 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • 104 - Permit not posted in a conspicuous location [s. 8(7)]
      • Observation: no permit displayed
      • Corrective Action(s): ensure permit to operate is displayed in conspicuous manner
      • Violation Score: 1
  5. Follow-Up Inspection

    0 infractions

  6. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: -Thick layer of oil behind fryers and along edges of the wall
      • -Food debris all along the edges of floor
      • -Ventilation hood is noticeably oily
      • -The other ventilation hood is very dusty.
      • →The accumulation of debris and grime can attract pests
      • →Dusty and oily ventilation hoods can drip and contaminate food below.
      • Corrective Action(s): Please clean and maintain the premise in a sanitary manner. To be corrected by 24-May-2021.
      • Violation Score: 15
  7. Routine Inspection

    0 infractions

  8. Follow-Up Inspection

    1 infraction

    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: 1. Noted tile damage near the floor-mounted mop sink
      • 2. Noted tile damage/hole near the chicken battering station
      • Corrective Action(s): Required operator to clean up the area and make all the repairs to remove all entrance/harbourage points for pests
      • Date to be corrected by: April 30 2019
      • Violation Score: 3
  9. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Observed several aggregation of ants under chicken battering station. Pest management makes monthly visits and reports are stored online. Several previous reports indicate that cleaning is required, although not many activities.
      • Corrective Action(s): Required operator to clean the areas under chicken battering station, remove all ants, clean then sanitize the area to remove all food and water sources for the ants.
      • Date to be corrected by: April 9th 2019
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: 1. Food debris and grease build up noted in the cooking area, especially under deep fryers; grease build up noted on the wall and covers of vent hood beside deep fryers.
      • 2. Flour and food debris noted under chicken battering station.
      • Corrective Action(s): Required operator to perform thorough cleaning of the whole premises. Operator is to set up more frequent cleaning schedule to ensure accumulation do not happen.
      • Date to be corrected by: April 9th 2019
      • Violation Score: 9
  10. Routine Inspection

    0 infractions

  11. Routine Inspection

    0 infractions

  12. Routine Inspection

    0 infractions