Starbucks Coffee #4840
Unit 1 Building A - 45955 Yale Rd, Chilliwack · Restaurant
10 inspections
- Routine Inspection
1 infraction
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Front hand sink not supplied with hot running water. Cold running water, soap, and paper towels available.
- Corrective Action(s): Manager repaired the hot water tap to supply hot running water during inspection.
- Violation Score: 5
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Build-up of old coffee beans/grounds on floors, especially corners underneath counters and underneath equipment. Old food and debris are pest-attractants.
- Corrective Action(s): Clean all floors and bottoms cupboards that do not have doors attached.
- **Correct by: 2 DAYS**
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
1 infraction
- 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
- Observation (CORRECTED DURING INSPECTION): Ice scoops stored at drive-thru work station had visible debris on them.
- Corrective Action(s): Required operator to clean and sanitize the scoops before using them again. Ensure to have them protected from contamination at all times
- Violation Score: 5
- 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
- Routine Inspection
1 infraction
- 202 - Food not processed in a manner that makes it safe to eat [s. 14(1)]
- Observation (CORRECTED DURING INSPECTION): Observed a staff member putting back leftover dairy product back into the original jug from milk steamer container
- Corrective Action(s): Required operator to stop this practice immediately. Once the content leaves the original container, it should not re-enter as it can contaminate the whole batch. Removed the original jug and discarded at time of inspection.
- Violation Score: 5
- 202 - Food not processed in a manner that makes it safe to eat [s. 14(1)]
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): No sanitizer detected in the sanitizer bucket during inspection. The store ran out of sanitizer solution. The new order is coming in tonight.
- Corrective Action(s): The manager is to obtain sanitizer from nearby Starbucks store immediately. Relocate the sanitizer bucket so that it is more visible and gets changed as needed. QUAT solution in the sanitizer shall be 200ppm at all times.
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]