Little Caesars Pizza (Clearbrook Rd)
194 - 2655 Clearbrook Rd, Abbotsford · Restaurant
7 inspections
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
- Observation: Only one staff on site and is not FoodSafe Level 1 certified. In the operator's absence, at least one staff is required to be trained in FoodSafe Level 1. Staff indicate they are taking the class and exam in two weeks.
- Corrective Action(s): Ensure at least one staff on site is certified with FoodSafe Level 1. Correction required in one month. Have FoodSafe Level 1 certificate on premise once course and exam are completed.
- Violation Score: 1
- 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Observation: Observed a large build-up of dust debris on walk-in fridge fan & uncovered dough.
- Corrective Action(s): Corrective Actions: Clean the walk-in fridge fan cover from dust debris & ensure products are covered during storage.
- Date to be corrected by: Today.
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Observation: Observed a fixture (hand washing sink) that was not in good working order during inspection.
- Corrective Action(s): Corrective Action: Ensure the fixture is repaired / replaced.
- Date to be corrected by: 1 week.
- Violation Score: 3
- 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
- Observation: Observation: In operator's absence, staff was not able to present FoodSafe Level 1 or equivalent certification during inspection.
- Corrective Action(s): Corrective Action: Ensure at least one staff member has FoodSafe Level 1 or equivalent during times of operation.
- Date to be corrected by: 3 weeks.
- Violation Score: 1
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Staff washroom hand towl paper dispenser jams when dispensing paper towels. Repair required.
- Corrective Action(s): Ensure paper hand towl dispenser can adequately dispense paper towels. In the mean time use paper towels at the next available hand station before returning to work. Wash hands as necessary. Repair required today.
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Routine Inspection
1 infraction
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Hand sink next to dough mixer did not have hand soap and was obstructed by inventory at the time of inspection.
- Corrective Action(s): Ensure all hand sinks in use are not obstructed available to staff with liquid hand soap, paper towels and running hot and cold water.
- Violation Score: 5
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation (CORRECTED DURING INSPECTION): Observed cans of food stored on top of grease traps.
- Corrective Action(s): Do not store food or equipment on top of contaminated grease traps.
- Violation Score: 3
- 311 - Premises not maintained as per approved plans [s. 6(1)(b)]
- Observation: Fan hood servicing and cleaning due in Feb 2022. Service unit as per cleaning requirements.
- Corrective Action(s): Recommendations: Provide a durable, clean finish to back door panel where there is exposed wood to prevent grease build up.
- Date to be corrected: ASAP (2 weeks)
- Violation Score: 1
- 209 - Food not protected from contamination [s. 12(a)]