Love, Molly Foods
1 - 30 Chevigny Street St. Albert AB T8N 5A3 · Food - General
4 inspections
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Risk Management Inspection
3 infractions
- 09. Are chemicals stored and handled in a safe manner?
- ***Discussed that the source bottle present was not food grade. Bleach is not to have additives for laundry (no lemon scented, no colour guard, no fabric protection, no he. no splashless, etc).Picture was received following the inspection of the correct bleach.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Pest control records were not observed. Please create pest control records.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. Light bulbs were not covered at the time of inspection. Please install light covers. 2. The floor by the hand washing sink is in disrepair. Please repair the floor.
- 09. Are chemicals stored and handled in a safe manner?
- Initial Inspection
4 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- A sanitizing solution is not present in the facility.Please ensure that one of the approved sanitizing solutions is present in the facility.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- One cooler is stored in the office area. Please move the cooler in the warehouse area.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Pest control records were not observed. Please create pest control records.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. Light bulbs were not covered at the time of inspection. Please install light covers. 2. The floor by the hand washing sink is in disrepair. Please repair the floor.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?