National Beerhall - Ricardo's Hideaway
550 17 Avenue SW Calgary AB T2S 0B1 · Food - General
5 inspections
- Risk Management Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- No air gap between the drink ice well and waste pipe at the bar.Fix the plumbing issue.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Monitoring Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1) Wastewater was backing up into a bus pan at the Service handwash sink. Mold and debris noted in the wastewater in the bus pan. 2) No air gap between the drink ice well and waste pipe at the bar.1 to 2) Fix the plumbing issues.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Monitoring Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- October 19, 2023:The south hand wash sink had paper towel on a dispenser. Soap was missing, but this was corrected during inspection. A counter top bottle was placed at the sink during inspection. September 14, 2023:The south hand wash sink was missing soap and paper towels.All hand wash sinks must be fully stocked with handwashing supplies at all times.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Monitoring Inspection
2 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The south hand wash sink was missing soap and paper towels.All hand wash sinks must be fully stocked with handwashing supplies at all times.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The paper towel for the north hand wash sink was not being stored in a dispenser.Store paper towel in dispensers to help protect it from contamination.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?