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Omar's Fine Catering

5 - 20477 Fraser Hwy, Langley · Other

Official record from Fraser Health →

Inspection summary

Omar's Fine Catering has been inspected 8 times by Fraser Health Authority since May 12, 2023. The most recent inspection, on March 5, 2026, found no infractions.

5 of 8 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The last 2 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded 4 times across 3 separate inspections, most recently on June 12, 2025. For example: 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

8 inspections

  1. Routine Inspection

    0 infractions

  2. Follow-Up Inspection

    0 infractions

  3. Routine Inspection

    2 infractions

    • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation: Sanitizer is not available, 0ppm concentration is noted from the dispenser. NO quats available in stock in replace the bottle
      • Corrective Action(s): Service the dispenser. Ensure that the concentration of quats sanitizer solution is noted at 200ppm.
      • Get the test strips and check the concentration daily
      • Violation Score: 15
      • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: Dishwasher is not working and concentration of sanitizer during final rinse is measured at 0ppm
      • Corrective Action(s): Service the dishwasher to ensure that atleast 50ppm chlorine sanitizer is available after the final rinse cycle.
      • Follow manual warewashing steps with final sanitizing steps
      • Violation Score: 5
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Dishwasher is not working. Concentration of sanitizer is measured at 0ppm chlorine sanitizer
      • Corrective Action(s): Call for service and ensure that the concentration during final rinse cycle is measured at 100ppm chlorine concentration
      • Violation Score: 3
  4. Follow-Up Inspection

    0 infractions

  5. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Dishwasher not working, concentration of chlorine sanitizer is measured at 0ppm
      • Corrective Action(s): Replace the chemical bucket, ensure that the concentration of chlorine sanitizer is measured at 50ppm after the final rinse cycle. Meanwhile continue to do manual warewashing in three compartment sink.
      • Violation Score: 9
  6. Routine Inspection

    0 infractions

  7. Follow-Up Inspection

    0 infractions

  8. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Chlorine residual at the low temperature dishwasher measured 25 ppm.
      • Corrective Action(s): Service the dishwasher so the chlorine residual measures 50-100 ppm. Sanitize equipment manually at the three compartment sink by submerging in Quat sanitizer for 30 seconds. Correct as soon as possible.
      • Violation Score: 9

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