OMG! Cupcakes!
10803 100 Street Grande Prairie AB T8V 2M7 · Food - General
3 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
4 infractions
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Temperature logs are not being maintained** Ensure temperature logs for cooler/freezers are recorded daily
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Dairy products were being stored in a cooler at 9.7COperator indicated items were just placed in the cooler recently. All items were moved to a cooler measured at 4C** Ensure all foods that require refrigeration are being stored at 4C or below.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The hand washing sink in the prep room was obstructed by a bike and was not supplied with paper towel The hand washing sink in the washroom was not supplied with paper towel ** Operator moved the bike and restocked both hand washing stations with paper towel during the inspection
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- The stand-up refrigeration unit storing dairy products was measured at 9.7CProducts were removed from the unit, and it will remain not in use until it is capable of maintaining a temperature of 4C or below** Ensure refrigeration unit is repaired
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Monitoring Inspection
0 infractions