Options HIV West Yellowhead
102 Government Road Hinton AB T7V 2A6 · Food - General
7 inspections
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Bleach/water sanitizer solution was not available at the time of inspection. Operator was instructed to create a new solution of sanitizer. Mixing instructions: 5mL bleach/1L of water.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Demand Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Demand Inspection
2 infractions
- 02. Is all food in this facility from an approved source and/or properly labelled?
- Labels are missing on some of the food products: -Date of prep-Source/donated by? batch?Ensure the donated food is only received from approved food kitchens and not private households.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- All public facilities handling food is required to have a food handling permit.Ensure to submit an application for the food permit.
- 02. Is all food in this facility from an approved source and/or properly labelled?