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Options HIV West Yellowhead

102 Government Road Hinton AB T7V 2A6 · Food - General

7 inspections

  1. Monitoring Inspection

    1 infraction

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Bleach/water sanitizer solution was not available at the time of inspection. Operator was instructed to create a new solution of sanitizer. Mixing instructions: 5mL bleach/1L of water.
  2. Monitoring Inspection

    0 infractions

  3. Monitoring Inspection

    0 infractions

  4. Monitoring Inspection

    0 infractions

  5. Demand Inspection

    0 infractions

  6. Risk Management Inspection

    0 infractions

  7. Demand Inspection

    2 infractions

    • 02. Is all food in this facility from an approved source and/or properly labelled?
      • Labels are missing on some of the food products: -Date of prep-Source/donated by? batch?Ensure the donated food is only received from approved food kitchens and not private households.
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • All public facilities handling food is required to have a food handling permit.Ensure to submit an application for the food permit.