Pandelicious Bakery Ltd
104 - 20631 Fraser Hwy, Langley · Restaurant
4 inspections
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Sanitizing spray bottle not available at time of inspection.
- Corrective Action(s): Ensure sanitizing spray bottle/sanitizing bucket is available at all times with 100-200ppm chlorine. Mix 1/2 teaspoon of bleach to 1L water.
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
2 infractions
- 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
- Observation (CORRECTED DURING INSPECTION): Cream cheese filled buns and yam filled buns are kept at display cooler at 28C - display cooler is turned off
- Corrective Action(s): Cold potentially hazardous food must be stored at or below 4C. Discard buns that had been at room temperature for more than 2 hours. To be corrected immediately.
- Violation Score: 5
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Both front and back handwashing stations do not have paper towels
- Corrective Action(s): Please ensure all dedicated handwashing stations are equipped with hot and cold water, liquid soap and paper towels at all times to encourage frequent handwashing practices. To be corrected: immediately.
- Violation Score: 15
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Ice machine has buildup of mildew/mould
- Ice scoops placed inside ice
- Corrective Action(s): Clean and sanitize the ice machine and ensure ice scoops are not stored in ice to avoid cross contaminating ice with ice scoop handle. To be corrected: 1 week
- Violation Score: 3
- 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions