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Perks Coffee House

118 - 4200 Veterans Boulevard Stony Plain AB T7Z 0N1 · Food - General

4 inspections

  1. Monitoring Inspection

    2 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • The ice scoop was observed to be stored in the ice machine with the handle directly touching the ice. The ice scoop was removed and stored separately.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • This violation has been carried over from the previous report:There is a section of the ceiling in the prep area that is not covered exposing the rafters. Please cover the section of the ceiling. June 25, 2025 update:Ceiling still open.
  2. Monitoring Inspection

    3 infractions

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • The posted food handling permit was expired. Ensure a valid and up-to-date food handling is posted in a conspicuous place.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • This violation has been carried over from the previous report:There is a section of the ceiling in the prep area that is not covered exposing the rafters. Please cover the section of the ceiling. June 4 Update:Ceiling still open.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • This violation has been carried over from the previous report:The cover of the ice machine is missing and the exposed mechanics are not easy to clean. Replace cover. June 4th Update:Cover still missing.
  3. Monitoring Inspection

    3 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Sanitizer bottle measured greater than 200 ppm chlorine residual.The sanitizer buckets measured 100 ppm chlorine residual. The strong sanitizer bottle was diluted to 100 ppm chlorine residual. Another sanitizer bottle contained a chemical other than chlorine and measured a chlorine residual of 0 ppm. The contents of the bottle were emptied.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • There is a section of the ceiling in the prep area that is not covered exposing the rafters. Please cover the section of the ceiling. June 4 Update:Ceiling still open.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • The cover of the ice machine is missing and the exposed mechanics are not easy to clean. Replace cover. June 4th Update:Cover still missing.
  4. Monitoring Inspection

    3 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • The sanitizer bottles tested measured a chlorine residual greater than 200ppm.A mew sanitizer solution was created with a chlorine residual of 100 ppm.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • There is a section of the ceiling in the prep area that is not covered exposing the rafters. Please cover the section of the ceiling.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • The cover of the ice machine is missing and the exposed mechanics are not easy to clean. Replace cover.