Wendy's
3007 43 Avenue Stony Plain AB T7Z 0H4 · Food - General
6 inspections
- Risk Management Inspection
0 infractions
- Demand Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The salad cooler was measured around 10C. PHI had staff move prepared salads and other perishable food items to a cooler that was maintained at 4C or less. Ensure this salad cooler is not used for perishable food storage until it is rechecked by PHI.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The front handwashing sink does not have an easily accessible garbage disposal bin for single use paper towels.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
0 infractions
- Demand Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions