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Peter's Food Market and Deli

762 Fraser Ave, Hope · Restaurant

Official record from Fraser Health →

Inspection summary

Peter's Food Market and Deli has been inspected 2 times by Fraser Health Authority since May 14, 2026. The most recent inspection, on October 13, 2026, recorded 1 infraction.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on October 13, 2026. For example: 306 - Food premises not maintained in a sanitary condition [s. 17(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Flooring was observed to require more cleaning and better organization of the facility. Unsanitary conditions can result in increased risk of cross contamination risk and overall increase the risk for foodborne illness.
      • Corrective Action(s): Clean the flooring and ensure this is added to the cleaning schedule.
      • Violation Score: 9
      • 312 - Items not required for food premises operation being stored on the premises [s. 18]
      • Observation: Multiple toys and other non food facility related items were observed in the food service area of the facility. These items can pose a serious risk of cross contamination and possible biological, physical, and chemical hazards. This can increase the risk of people being ill or injured.
      • Corrective Action(s): Must remove all non food facility related items from the food facility section of the facility. This is the area where there is storage, food prep, and handling. This also includes the area where the ice machine is located.
      • 1 month for the reorganization and removal of the non food related items.
      • Violation Score: 5
  2. Routine Inspection

    1 infraction

    • 312 - Items not required for food premises operation being stored on the premises [s. 18]
      • Observation (CORRECTED DURING INSPECTION): Overall the facility was well-maintained, just some items removed that were incompatible (eg.: still in box toys).
      • Corrective Action(s): Operator immediately removed these. Corrected during inspection.
      • Violation Score: 1

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