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Planet Ice Delta Concession

10388 Nordel Crt, Delta · Restaurant

8 inspections

  1. Routine Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): (1) Tray stored inside back handsink.
      • (2) Towel stored inside front handsink.
      • Corrective Action(s): (1) Staff stated the tray is to be washed. Tray was placed in 3 compartment sink.
      • (2) Staff removed towel.
      • **Do not block handsinks. All handsinks must remain clear for handwashing only**
      • Violation Score: 5
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): At the time of inspection spray bottles 0ppm chlorine or 0ppm quats. Container in back area with wiping cloths stored in 50ppm quats solution.
      • Corrective Action(s): Ensure during operation a 100ppm bleach sanitizer solution or 200ppm quats is available for use. For containers with wiping cloths, store in 100ppm quats or 200ppm quats.
      • .
      • Staff has refilled the container and spray bottle with 200ppm quats dispensed from the chemical dispensing station at Boomers Sports Grill.
      • Violation Score: 5
  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Bleach sanitizer solution in spray bottle concentration ~50ppm.
      • Corrective Action(s): Ensure during operation a 100ppm bleach sanitizer solution is available for use. Reminder, general sanitizer formula is 1 oz of regular unscented bleach to 1 gallon of water. Use available test strips to verify concentration.
      • Violation Score: 5
  7. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): At the time of inspection bleach sanitizer in spray bottle 0ppm in concentration.
      • Corrective Action(s): Ensure during operation a 100ppm bleach or 200ppm quats sanitizer solution is available for use at all times. General sanitizer formula: 1oz of regular unscented bleach to 1 gallon of water.
      • Violation Score: 5
  8. Routine Inspection

    0 infractions