Prime Towing & Recovery - Events
9020 150 Avenue Grande Prairie AB T8X 0E8 · Food - Special Event
Inspection summary
Prime Towing & Recovery - Events has been inspected 2 times by Alberta Health Services (Environmental Public Health) since May 13, 2026. The most recent inspection, on May 14, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on May 13, 2026. For example:
Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Risk Management Inspection
0 infractions
- Demand Inspection
1 infraction
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- At time of inspection:1. A temporary hand wash station was not set-up close to where food was being handled. Be advised if any food is planned to be handled, a temporary hand wash station must be set-up extremely close to where food is planned to be handled.The owner / operator of this food booth is requested to conduct the following, namely:1. For today, install a container of hand sanitizer at the popcorn machine and use hand sanitizer whenever bagging popcorn.****THIS ITEM / ISSUE HAS BEEN ADDRESSED.2. For tomorrow (May 14, 2026), ensure a temporary hand wash station is set-up at the popcorn station.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
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